Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato kheer. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato kheer is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Potato kheer is something that I have loved my whole life.
The sweet potatoes are naturally sweet in the taste. So we are added less amount of sugar here. During the kheer cooking process, grated sweet potato will be cooked until it gets really soft.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato kheer using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato kheer:
- Get 2 .Potatoes- MEDIUM SIZE
- Make ready 3 CUP .MILK-
- Make ready 2 TABLE SPOON .GHEE-
- Prepare 1 TABLE SPOON . SUGAR-
- Get AS REQUIRED . RAISINS, CASHEWS AND ALMOND-
- Prepare 1 TEASPOON . CARDAMOM POWDER-
- Make ready - 2 TEASPOON .MILK POWDER
Potatoes are like this…extremely popular and have multipurpose usage. Ingredients for Sweet Potato Kheer Recipe. Sweet potato kheer / payasa is ready to relish as dessert after meal. Do not add too much water while cooking sweet potato cubes as the kheer becomes too runny.
Steps to make Potato kheer:
- FIRST GRATE THE POTATOES AFTER PEELING.
- DRY THE GRATED POTATOES BY SQUEEZING THE WATER OUT.
- HEAT GHEE IN FRYING PAN AND ADD POTATOES IN IT.
- ADD MILK AND SUGAR IN POTATOES AND BOIL IT.
- ADD CARDAMOM POWDER, RAISINS, CASHEWS AND ALMOND AND MILK POWDER AND BOIL IT.
- MAKE IT MORE DENSER AND SERVE IT.
Sweet potato kheer is yummy dish that is generally had during breakfast. It is made with lots of. Peel off the skin of steamed potato and grate with a grater. Sweet Potato Kheer recipe - How to make Sweet Potato Kheer. Sweet Potato Kheer in Urdu is an easy and traditional cooking recipe to prepare at home.
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