Sweet Banana Appam
Sweet Banana Appam

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet banana appam. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

#Sweet #Recipe #Banana appam, banana appam, appam recipe, food, nei appam, recipe, cooking, sweet appe, vegetarian, jaggery, rice flour appam. Banana appam recipe with step by step photos - these sweet-tasting appam or paniyaram are made with ripe bananas, rice flour and jaggery. These banana appam make for a healthy sweet snack. i.

Sweet Banana Appam is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Sweet Banana Appam is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have sweet banana appam using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Banana Appam:
  1. Get 10-12 : Small banana (Cheru Pazham)
  2. Make ready 1/4 cup Rice Flour
  3. Take 1 tablespoon Maida / All - purpose flour
  4. Make ready 1/2 cup melted Jaggery
  5. Take 1/4 teaspoon Cumin powder
  6. Prepare 1/2 teaspoon Cardamom powder
  7. Get 1 pinch Baking soda
  8. Make ready 1/4 teaspoon Salt
  9. Take 1 cup Oil for Deep frying

Instant sweet flour appam recipe (wheat appam) with wheat flour, banana & jaggery for Being a calorie conscious women, I always make sweet appam in paniyaram pan to reduce oil consumption. South Indian unniyappam are a small round sweet snack made with rice, banana, coconut, sesame Once cooled add the coconut sesame mixture to the rice jaggery mixture. Sweet Godhumai Appam/Wheat Appam - made with wheat flour, jaggery, banana and few more ingredients. It can be made during karthigai deepam festival.

Instructions to make Sweet Banana Appam:
  1. Peel the banana and mash them in a bowl using fork or hand or can blend in a mixie to fine puree. (Banana should be really ripe)
  2. To the banana puree add in rice flour, maida, salt, cumin powder, cardamom powder, baking soda, melted Jaggery. Mix well with a spoon. The batter should not be too thick nor runny.
  3. Heat oil in a kadai. Oil should be medium heat. Take spoon full of batter and drop in hot oil one by one. Cook till both side turns golden brown colour. Transfer to a plate lined with kitchen tissue. Repeat the procedure for the rest of the batter.
  4. The outer part will be crispy and the inner part will be soft.
  5. Enjoy with tea!!!

Moreover this is a purely delicious snack. This Instant Sweet Appam using wheat flour is my recent try, it tasted soo good that I am going to make this often may be I will choose the option of using kuzhipaniyaram pan like here. Banana Appam is a delicious Indian recipe served as a Snacks. Learn how to make/prepare Banana Appam by Banana appam is a delicious South Indian dish often made during festivals or special. Banana Appam is a quick appam recipe that you can prepare when you have sudden guest.

So that’s going to wrap this up for this exceptional food sweet banana appam recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!