Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, beetroot sooji halwa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beetroot Sooji Halwa is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Beetroot Sooji Halwa is something that I’ve loved my entire life.
Beetroot halwa Is not as popular as carrot halwa or Sooji halwa but many people like it. It is very nutritious and healthy. Excellent for kids who are usually not fond of beetroots.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beetroot sooji halwa using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beetroot Sooji Halwa:
- Make ready 1/2 cup sooji (semolina)
- Take 3-4 tbsp. beetroot puree
- Make ready 1 tbsp. ghee
- Prepare 1-2 bay leaves
- Get 2 green cardamoms
- Make ready 3-4 tbsp. sugar or to taste
- Get 2 tbsp. chopped nuts
- Take 1/4 tsp. cardamom powder
- Get 1 tsp. rose / kewra water
- Get chopped nuts to garnish
Even those who hate beetroots will love this delicious halwa. Beetroot halwa recipe - This beetroot halwa is one of the best summer desserts when served chilled. Creamy, delicious and a filling dessert that can even be served to toddlers or kids after school and is. Beetroot halwa recipe, a gem among halwa recipes is made for Indian festivals - Navratri Beetroot halwa recipe (Chukandar ka halwa) - Halwa recipes for festivals like Navrati (Dusshera) & Diwali.
Instructions to make Beetroot Sooji Halwa:
- Heat ghee in a pan and add the bay leaves and cardamoms, followed by the sooji. Stir fry for 1-2 minutes or till you get a nice aroma.
- Now add the puree, sugar and chopped nuts. Mix everything well and add the cardamom powder.
- Gently pour in 1 cup water and cook on a low flame till it turns thick. Switch off the flame and add the rose water. Allow it to cool down.
- Garnish with chopped nuts and serve this yummy and healthy dessert chilled or at room temperature.
After prayer Halwa is served to devotees as a blessing. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Pour milk in a shallow pan and add the grated beetroots. Cook until the beetroot is completely soft.(keep stirring).
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