Onion Beef Noodle (Not Stroganoff)
Onion Beef Noodle (Not Stroganoff)

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, onion beef noodle (not stroganoff). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Onion Beef Noodle (Not Stroganoff) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Onion Beef Noodle (Not Stroganoff) is something which I have loved my whole life. They’re fine and they look wonderful.

Bring to a boil, then reduce heat and cover partially with a lid. Simmer until meat is not quite Great twist on French Onion Soup. Otherwise followed the recipe. ☆ To avoid mushy onions, slice them.

To get started with this particular recipe, we must prepare a few ingredients. You can have onion beef noodle (not stroganoff) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Onion Beef Noodle (Not Stroganoff):
  1. Make ready Cooking Oil
  2. Prepare 1/4-1/2 onion chopped
  3. Get 1 teaspoon chopped garlic
  4. Get Approx 1 lb sliced beef
  5. Get Egg noodles
  6. Make ready Packet Onion Dry Soup/Mix
  7. Make ready 1 (10 oz) can of beef broth
  8. Take 1/2 cup sour cream
  9. Make ready to taste Salt, Pepper and/or garlic/onion powder (optional)
  10. Make ready Parmesan cheese topper (optional)

Beef Stroganoff is a Russian dish which was originally made with some sour cream but no mushrooms or onions. As with many popular dishes, different cooks and cultures add their own variations. Pour over the meat and heat through. Toss the hot cooked noodles with the butter.

Steps to make Onion Beef Noodle (Not Stroganoff):
  1. Boil water for noodles (continue recipe) and cook noodles according to noodle bag
  2. Sauté onion and garlic
  3. Add beef and sauté on both sides; adding salt, pepper, garlic/onion powder to taste
  4. Add onion soup/dip powder packet and sauté for a minute; then add beef broth; let cook for approx 10 minutes on high
  5. Add sour cream; stir in
  6. Add cooked noodles and stir

Streamlined in method but not in taste, Swanson® Beef Broth gives this sauteed beef and mushroom recipe full hearty flavor – plus the noodles cook right in the broth! Cooked the onions with the beef and substituted dried parsley for fresh. All Reviews for One-Dish Beef Stroganoff and Noodles. The flavorful broth in this comforting recipe will warm you up in seconds; the hearty beef will keep you full for hours. My Version of Beef Noodle Stir-Fry.

So that’s going to wrap it up for this special food onion beef noodle (not stroganoff) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!