Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, horse-gram cheese quiche. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Karnatake style Horsegram Masala Saaru made with home made masala from scratch. This Sprouted Horse Gram Curry dish came into our lives about a couple of years back. I had gone to Coimbatore for some work on a weekend.
Horse-gram Cheese Quiche is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Horse-gram Cheese Quiche is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have horse-gram cheese quiche using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Horse-gram Cheese Quiche:
- Prepare 100 Grams Plain flour (Maida)
- Get 10 Grams Corn flour
- Get 50 Grams Butter
- Get 1 Gram Salt
- Make ready 15 Millilitres Milk
- Get 50 Grams Horse gram Legumes
- Prepare 150 Millilitres Water
- Take 15 Grams Butter
- Make ready 1 Teaspoon Fenugreek dry leaves (Kasuri Methi)
- Make ready 1/2 Teaspoon Salt
- Get 50 Grams Hung curd
- Take 2 Egg
- Make ready 1/2 Teaspoon Salt
These useful spices can be used to cook so many different meals! Horse gram is great for weight loss. This roti has horse gram added in to them which not only healthy. A great way to include horse gram in our diet.
Instructions to make Horse-gram Cheese Quiche:
- Sieve Plain flour (Maida) and corn flour twice and arrange in a large bowl. Add Butter to the flour and with the help of a pastry cutter or dough scraper, break into small pieces.
- Rub the flour and fat together to form soft bread crumb consistency. Add cold Milk or water and with the help of your fingertips fold and combine the ingredients to form soft dough. Rest the dough covered for 30 minutes.
- Preparing Horse-gram filling 1. Soak Horse gram Legumes with water over night and with some extra water, cook in a deep pan till its 3/4 cooked. Drain the water and rest for some time.
- Preparing Egg Topping Break the two eggs and discard the shells, pour the eggs into the bowl along with salt. Take a balloon whisk and stir the mixture to get a smooth consistency.
- Preparation of Horse-gram Cheese Quiche
- Take the rested Pastry dough and sheet it to 1/8 inch thickness between 2 butter-paper, Line this to a 6" Pie base and remove the excess from the sides. Arrange pie base into preheated baking oven temperature of 200°C, Bake for 8-12 minutes or until its half cooked.
- Pour the Horse-gram filling and level it evenly. Also Pour the Egg Topping and level it. Grate 15g Mozzarella Cheese finely and Sprinkle over the egg topping covering the entire filling in the pastry base.
- Arrange pie base again in preheated baking oven temperature of 200°C, Bake for 12-15 minutes or until light brown crust color is achieved. Remove from the Oven. Serve hot or cool completely.
First lets make the horse gram powder. Take horse gram in a dry pan and roast till golden and toasted on a low flame. Once it is well roasted, cool it down. Conversion of cup, shredded amounts of CHEESE,CHEDDAR into g, gram measuring units. This cheesy ham quiche with a super-buttery, flaky homemade crust is the perfect dish to make for brunch with friends, for your friend who just had a Just about any cheese works well in a quiche.
So that is going to wrap this up for this special food horse-gram cheese quiche recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
