Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken tikka shami kababs. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken tikka shami kababs is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken tikka shami kababs is something that I have loved my entire life. They’re nice and they look fantastic.
Today's recipe is Shami Tikka Kabab. It has a deliciously spicy and amazing bbq flavor in it. You can make this Chicken kababs on this Eid and make your Eid.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken tikka shami kababs using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken tikka shami kababs:
- Make ready 250grm chicken
- Get 1/2 cup chana dal
- Take 3 small potato boil and mash
- Make ready 2 tbs tikka masala
- Make ready to salt Taste
- Get 1 tsp cumin powder
- Take 1 tsp coriander powder
- Get 1 tsp red chili powder
- Make ready 1 tsp ginger garlic paste
- Make ready 1 lemon juice
- Prepare 1 green chili chopped
- Get 1 onion chopped
- Get Some coriander leaves mint leaves
- Prepare 1/2 grind garam masala
- Make ready 1/4 tsp turmeric powder
- Make ready 1/2 tsp amchor powder
- Prepare as required Oil for fry
Kababs will have a good texture if soaked well. For beef shami kababs, check HERE. Put the chicken with all the ingredients in the first batch into a pan. Add half a cup of water and simmer gently until the chicken is cooked and the rest of the ingredients (lentils/potatoes/onion) are all soft.
Instructions to make Chicken tikka shami kababs:
- Take a bowl add potato and green chili coriander leaves mint leaves and keep aside/ take a pan add chicken cubes and add salt red chili powder ginger garlic paste lemon juice and boil and shared keep aside
- Take a pan add chana dal and some water and keep boil well and add coriander powder turmeric powder tikka masala cumin powder amchor powder mix and cook well and after cool grind well and mix potato and add chicken and mix well and make a fine shape kababs/ take eggs and beat add 1pinch salt
- Take a pan add oil and and dip beaten eggs and shallow fry / ready to serve with mint chattny and salad/ enjoy with your family take care eat well see you again with next recipe bye
Chicken Tikka Bun Kabab recipe, a fusion you would not like to miss. Saute the kababs by turning till the color of the kababs is slightly brown. Serve hot with tomato ketchup or mint chutney and onion rings/ chopped onion. The classic north Indian kebab - Chicken Tikka. Tender, juicy and succulent morsels of Chicken breast, marinated in yogurt, chick pea flour and myriad spices, and… Chicken Shami Kabab.
So that is going to wrap it up with this exceptional food chicken tikka shami kababs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
