Sooji Halwa
Sooji Halwa

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sooji halwa. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sooji Halwa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sooji Halwa is something which I have loved my whole life.

Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.

To begin with this recipe, we have to prepare a few ingredients. You can have sooji halwa using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sooji Halwa:
  1. Get 1 cup Sooji
  2. Take 1 cup sugar
  3. Prepare As needed ghee
  4. Make ready 2 cardamom
  5. Take as needed water

It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.

Instructions to make Sooji Halwa:
  1. Take a pan to that add 1 tablespoon of ghee and then add Suji to it. Roast it till the Suji turns light red in colour and gives a sweet smell.
  2. Take an another pan to that add 1 cup sugar with 1 cup water and 2 cardamom. Make a Sugar Syrup.
  3. When sugar Syrup is ready. Slightly pour it is a roasted Suji pan. Cook that halwa for 4 minutes more.
  4. Serve it hot in a bowl and enjoy it with your family.

For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.

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