Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sooji halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sooji halwa is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Sooji halwa is something which I’ve loved my entire life.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
To begin with this recipe, we have to prepare a few ingredients. You can cook sooji halwa using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sooji halwa:
- Prepare 1 cup sooji
- Prepare 1/2 cup ghee
- Prepare 1 cup milk
- Get 1 cup water
- Take 1 cup sugar
- Make ready 2-3 tbsp chopped dry fruits
It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Steps to make Sooji halwa:
- In a heavy bottom pan heat ghee.
- Shallow fry sooji. Once sooji cook add milk and water.
- Keep stir and cook for 6 to 7 minutes.
- Add sugar and mix well.
- Cook for 5 minutes more and serve hot with dry fruit.
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.
So that’s going to wrap it up with this special food sooji halwa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
