Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chai cookies - vegan. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chai cookies - vegan is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chai cookies - vegan is something that I have loved my whole life.
Vegan, Gluten-Free, No Added Oil, Soy-Free. These are incredibly chewy with crispy edges and are also dairy-free and oil-free. My chai cookies are vegan, of course, and I have tried to combine as many good ingredients as possible.
To get started with this recipe, we must prepare a few ingredients. You can have chai cookies - vegan using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chai cookies - vegan:
- Get 2 cups ground almonds
- Take 2 tsp ground cinnamon
- Get 1 1/2 tsp ground ginger
- Make ready 1 1/2 tsp ground cardamom
- Make ready 1/4-1/2 tsp ground black pepper
- Make ready Pinch salt
- Get 1/2 tsp bicarbonate of soda
- Prepare 1/2 cup extra virgin olive oil
- Prepare 1/3 cup maple syrup (or runny honey if not vegan)
- Get Jaggery or coconut sugar to sprinkle on the top - optional
Continuing the sugar cookie obsession Vegan Brown Sugar Chai Cookies! These cookies are chewy in the center and soft all around from the brown sugar. The sweet and aromatic flavors of these vegan chai snickerdoodles are the best for the holidays. Make these cookies for a cookie swap, white elephant party, potluck, or a yummy gift for your friends, family, neighbors, etc.
Instructions to make Chai cookies - vegan:
- Preheat oven to 180C. Line a baking tray with baking paper. Mix the dry ingredients in a bowl.
- Mix the wet ingredients with the dry mixture.
- Using a tablespoon as a rough size guide, divide the mixture into 9 balls and place on baking tray.
- Flatten the balls til they are about 1 cm thick.
- Bake for 12 minutes til golden.
- Leave to cool - or they will collapse 🙀Enjoy with a cup of chai tea 😋
We are big chai fans in this house. Well, at least half of us are. Recently we stumbled upon a recipe book with all kinds of chai spice recipes in it, and it got our wheels turning. One of my daughters favorite cookies to bake is a Vegan Mexican wedding cookie. Brush hot cookies with remaining chai tea then sprinkle with a little granulated sugar.
So that’s going to wrap it up for this special food chai cookies - vegan recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
