Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rose chai masala. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rose chai masala is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Rose chai masala is something that I have loved my whole life. They’re nice and they look wonderful.
Rose Masala Chai is enriched with spices and rose petals. This chai is similar to masala chai, but Make Rose Masala Chai: Crush cinnamon stick, cloves, fennel seeds and ginger in a mortar-pestle. Rose Tea - The flavors in this tea are so deliciously striking.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rose chai masala using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rose chai masala:
- Get 3/4 mug milk of your choice; if you’re using a plant-based milk, use an unsweetened version
- Make ready 1/2 mug water
- Prepare 5 cardamom pods, crushed
- Get 1/2 tsp ground ginger(or a peeled, grated 1-2cm chunk fresh ginger)
- Take 3 cloves
- Get 1 tsp fennel seeds
- Get 2-3 dried rosebuds (the ones used for tea)
- Make ready 1 tsp black tea - or 1 teabag
- Take 1/2 tsp ground cinnamon - or a cinnamon stick
- Take 1-2 tbsp rose water
- Make ready Sweetener of choice eg jaggery or honey
The combination of spices, the quantity of milk. A comforting drink perfect for any time because it's caffeine free! This rose masala chai tea taste just as good warm/hot. However, if you are a ice cold drinker like me, let it chill in the fridge and serve it over ice.
Instructions to make Rose chai masala:
- Put everything except the cinnamon, rose water and sweetener into a pan. Heat on a low heat for 10- 15 mins.
- Add the rose water to taste. And finally the sugar/ honey and enjoy 😋
Another option is to serve it over ice with boba, making it a. To enjoy a perfect Masala Chai, you definitely need a good Chai Masala Powder recipe. I did not add dry rose petals or tulsi (holy basil) to the chai masala. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. The Masala Chai is a delicious Indian milk tea made with a blend of spices such as cardamom and ginger.
So that is going to wrap it up for this special food rose chai masala recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
