Chilled Tofu With Tomato
Chilled Tofu With Tomato

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chilled tofu with tomato. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chilled Tofu With Tomato is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chilled Tofu With Tomato is something that I’ve loved my whole life.

Tofu is good simple food and can goes well with various other ingredients and seasonings. I created this recipe with tomato, basil, and balsamic vinegar in Italian style with some soy sauce. Is a peeling tomato process troublesome?

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chilled tofu with tomato using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chilled Tofu With Tomato:
  1. Take 1/2 block Tofu
  2. Get 1 Fruity tomato
  3. Prepare 1 ★ Parsley or shiso leaves
  4. Take 1 pinch of each ★ Salt and pepper
  5. Take 1 tsp ★ Olive oil
  6. Make ready 1 tsp ★ Vinegar

It's especially boring for a meat eater. Why eat tofu when you can eat chicken, right? But to be fair, my first few experiences of eating tofu were't that great either. Whenever I've had it at restaurants, it always tastes bland and the texture.

Instructions to make Chilled Tofu With Tomato:
  1. Add the ingredients marked with ★ to the cubed tomato.
  2. Pour on top of sliced tofu and it's done! Drizzle on some olive oil to taste.

Chilled Tofu is a great appetiser with summer drinks. It is one of the simplest dishes you'll ever encounter, but toppings Chilled Tofu with toppings is called 'hiyayakko' (冷奴) in Japanese. The word 'hiya' (冷) means chilled, that makes sense. But you may wonder why the next word is not 'tofu'. A vegetarian recipe of fried tofu tossed in a simple tomato sauce flavored with soy sauce and chili garlic sauce.

So that’s going to wrap it up with this exceptional food chilled tofu with tomato recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!