Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, nepalese-style chai tea. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Plenty of Chai Tea Latte to Choose From. Nepalese-style chai tea I love chai 💖 And there are many ways to make it! In Nepal, it was the first time i saw chai made with bay leaves 😮It tastes super-good!
Nepalese-style chai tea is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Nepalese-style chai tea is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook nepalese-style chai tea using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nepalese-style chai tea:
- Take 2 fresh bay leaves
- Prepare 2 cups milk of choice
- Make ready 1 cup water
- Get 2-3 cm chunk ginger, sliced finely
- Get 5 green cardamom pods
- Get 3 black cardamom pods
- Take 1/2 stick cinnamon
- Take 3 cloves
- Take 5 whole black peppercorns
- Get 2 tbsp black tea leaves
- Take to taste Sugar
If you have a preference in the style and colour of your complimentary hand made colourful bag please leave a note on your purchase check out or message us :-). We picked carrots, daikon, fennel, leeks, spring onions this morning and made the curry for lunch 💖 Alessandra. Nepali Chiya /Masala Chai (milk tea) Kalo Chiya (black tea) Shangri-La coffee (black coffee) Darjeeling Tea with citrus. Temple of Health Herb Tea (decaf) Apricot Tea (decaf) Ginger Lemon (decaf).
Instructions to make Nepalese-style chai tea:
- In a pan, heat the milk and water with the bay leaves. Use a medium heat so it doesn’t boil too fast. All the spices need a little time to infuse.
- Put all the spices together and crush them roughly in a mortar and pestle. They don’t have to be ground - just crushed a bit.
- Add the spices to the milk mix.
- Add the tea leaves. And bring to the boil.
- Strain the tea into a pot. Enjoy 😋
A Nepalese style sweet mango ice cream. Nepalese cuisine is mainly dhal, curry and rice, it's staple cuisine. Another staple is momos a stuffed dumpling with meats and vegetables. Some Nepalese recipes, I have made are Nepalese potato salad, Nepalese Chai Cookies and Nepalese Dhal, In today's recipe I am sharing this delicious Nepalese Okra and Potato curry. This super simple and very easy to make dal bhat which nepali's national dish is so quick to make with very less ingredients and are served With plain white.
So that is going to wrap it up for this exceptional food nepalese-style chai tea recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
