Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, masala tea. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea. Most strong, rich, dark black teas will work well in.
Masala Tea is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Masala Tea is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook masala tea using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Masala Tea:
- Get 1 1/4 cup milk
- Prepare 1/2 cup water
- Get 2 tsp Tea powder
- Get 2 tsp Sugar
- Get 2 Cardamom crushed
- Take 2 Clove
- Get 4 Pepper crushed
- Take 1 tsp Ginger crushed
Masala chai is a creamy, spiced tea that's most popular in India but is The primary difference between chai and masala chai is that masala chai includes spices, while chai is simply tea and milk.
Steps to make Masala Tea:
- Heat water in milk pan in medium flame. Add cardamom, clove, pepper, ginger. Let it boil for 3 min.
- Now add tea powder and boil it for another 5 min in low flame.
- Now add milk and sugar let it boil for 2 to 3 times. Stir inbetween couple of times.
- Filter the tea and serve hot with tea biscuit. Very tasty and healthy. Excellent drink for cold weather.
So that’s going to wrap it up with this special food masala tea recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
