Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sooji halwa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sooji halwa is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sooji halwa is something that I’ve loved my whole life. They’re nice and they look fantastic.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sooji halwa using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sooji halwa:
- Make ready 1 cup sooji
- Prepare 3/4 cup ghee
- Prepare 3/4 cup sugar
- Prepare 2 cup water
- Take 2 cardamon
- Get 2 tbsp raisins
- Take 1 tbsp cashews
- Prepare 1 tbsp almonds
It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Steps to make Sooji halwa:
- Add ghee to kadhai and fry nuts on low flame till brown
- In same kadhai add sooji and roast on medium flame till nice aroma and golden brown color,meanwhile heat the water in separate pan
- Now add sugar, cardamon to roasted sooji, then add hot water and mix it.
- Cover and cook 5minutes then add nuts and serve this delicious halwa.
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.
So that is going to wrap it up with this special food sooji halwa recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
