Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, allspice infused banana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say Great recipe! Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice).
Allspice infused banana bread is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Allspice infused banana bread is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook allspice infused banana bread using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Allspice infused banana bread:
- Make ready 200 g flour
- Prepare 100 g walnuts
- Take 120 g brown sugar
- Take 1/2 tsp baking powder
- Take 1 small lemon (juiced)
- Take 1 tbsp allspice
- Make ready 2 ripe/frozen large bananas
- Get 3 eggs
- Take 18 dried jujube (washed, pitted and sliced)
- Take 100 ml nut milk
- Make ready 70 g butter (melted)
- Make ready 1 tbs unsweetened cocoa powder
- Prepare 30 ml water
This banana bread is tender and flavorful, with cinnamon, nutmeg, and—the Jamaican essential spice—pimento (aka allspice). Classic banana bread is a perfect canvas for new flavors. I developed this adaptation while designing the menu for my B&B in Jamaica. See how to make the best banana bread.
Steps to make Allspice infused banana bread:
- Combine flour, brown sugar and baking powder in a bowl.
- Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
- Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
- Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
- Mix cocoa powder with water and pour on the batter, then swirl with a fork.
- Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.
Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana Bread is one of those delicious year-round foods that's scrumptious with a bit of milk or hot tea. Whether it's the middle of winter or high-noon in Thanks for checking out our Cannabis-Infused Banana Bread recipe here at Hytiva and we wish you a great day of baking! From marbled banana bread to banana ice cream, here are ten delicious ways to bake with bananas. Infused with cardamom, cinnamon, ginger and allspice, this chai-spiced banana bread is a lovely twist on basic banana bread.
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