Milk cake
Milk cake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, milk cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Milk cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Milk cake is something which I have loved my whole life.

Milk cake is a basic yet versatile dessert. Milk Cake is a delicious, mouthwatering dessert. This is a unique "cake" made with just a few ingredients, primarily milk and sugar and has a touch of sourness to it.

To get started with this recipe, we must prepare a few components. You can cook milk cake using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Milk cake:
  1. Make ready 4 cups milk
  2. Get 1/4 cup sugar
  3. Make ready 3 tbsp lemon juice
  4. Prepare 1/4 tbsp cardamom powder
  5. Prepare 2 tbsp nuts
  6. Get 1/2 cup water
  7. Make ready 1/2 tbsp ghee

Even I mistook the name for some cake when I first saw this at Nishamadhulika. Hot milk cake is made with scalded milk and plenty of eggs. It has a soft but dense vanilla crumb and is topped off with the most addictive chocolate fudge frosting you've ever tried (seriously!). Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

Steps to make Milk cake:
  1. Take a pan,add 2cups of milk,bring it to boil. Turn off the flame and add lemon juice to get paneer
  2. Drain off paneer with cotton clothes. pour water to rinse out any remaining acidity and set aside. Heat another pan. add 2cups of milk and sugar and reduce to half, then add paneer,cardamom powder and stir until further reduced.
  3. Brush ghee on baking glassware before transferring the cake
  4. Press down the cake and garnish with nuts then press down once more
  5. Chill for 2 hours before servicing
  6. Ready to enjoy

This milk cake recipe will help you make the perfect milk cake mithai that will melt in your mouth. A sweet fudge made with solidified milk, this milk cake or kalakand sweet recipe will become your. Pigeons' Milk" cake is a favorite sweet dessert from childhood. The story of this excellent cake is unique. "Pigeon's Milk" is the pride of the Soviet confectionery industry. Hot milk cake, an old-fashioned treat, is fine-grained, moist, high-rising, and wonderfully tasty.

So that is going to wrap this up for this special food milk cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!