Pork Curry Don
Pork Curry Don

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pork curry don. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

I made this 'Pork Curry Don' in the same way. Pork can be replaced with other protein, but I like Pork the best for this dish. Great recipe for Pork Curry Don.

Pork Curry Don is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Pork Curry Don is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook pork curry don using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Curry Don:
  1. Make ready 200 g Pork *Pork Belly recommended, thinly sliced
  2. Make ready 1 pinch Salt
  3. Get 2 thick & large Spring Onions
  4. Prepare 4-5 Black Fungus *OR some Shiitake, Shimeji, etc
  5. Take 2 teaspoons Curry Powder
  6. Make ready 2 servings Freshly Cooked Rice
  7. Get For Sauce:
  8. Make ready 1/2 teaspoon Dashi Powder
  9. Make ready 1 cup Water
  10. Get 2 tablespoons Soy Sauce
  11. Make ready 2 tablespoons Mirin
  12. Prepare 2 teaspoons Potato Starch Flour

This curry is super quick since you don't really need to simmer for a long time like regular curry. If curry is not your option, then I have other Donburi recipes that I have shared so far and I hope you can find some recipes that you like. When Pork changes colour, add thinly sliced Onion, and stir-fry until Onion is soft. Sprinkle with Curry Powder and stir.

Instructions to make Pork Curry Don:
  1. Thinly slice Pork, add 1 pinch Salt and massage.
  2. Soak Dried Black Fungus in cold/warm water until softened. Wash very well, drain and cut into small pieces. Slice Spring Onions diagonally.
  3. Combine all the sauce ingredients in a bowl.
  4. Heat a frying pan over medium high heat, apply small amount Oil only if required, cook thinly sliced Pork, then add Spring Onion and Black Fungus.
  5. When Spring Onions are softened, stir the sauce mixture very well and add to the frying pan. Stir well until the sauce is thickened and well combine.
  6. Half fill a bowl with freshly cooked rice, and cover with the pork curry mixture.

Add Tomato and the sauce, and stir-fry for a few minutes until the sauce thickens. Very good recipe for pork curry. I opted to bring everything together in a skillet cover and simmer on the stovetop at medium-low heat instead of putting it in the oven. It has a very good curry flavor enhanced by the coconut and peanut butter. Katsudon is a popular Japanese dish that consists of tonkatsu (breaded deep-fried pork) and eggs cooked in a sweet and salty broth served over rice.

So that is going to wrap it up for this exceptional food pork curry don recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!