Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, curry soboro. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Curry Soboro is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Curry Soboro is something which I have loved my entire life.
This easy soboro don recipe consists of ground chicken sauteed with soy sauce, mirin, sake, complemented with eggs and green peas over rice. Soboro = streusel - a popular crumble topping that's made from flour Soboro is a streusel topping that is found on many different Korean breads that are filled with custard. 'Soboro' dishes are cooked with minced Meat or crumbled Tofu. I have shared several 'Soboro' recipes on this website, and they are all quite popular.
To get started with this recipe, we must first prepare a few components. You can cook curry soboro using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curry Soboro:
- Get 500 g Minced Meat *Beef, Pork OR Chicken
- Make ready *Note: Today I used Beef Mince
- Prepare 1 tablespoon Oil
- Prepare 1 Onion
- Get 1 small piece Ginger *grated or finely chopped
- Take 1 clove Garlic *grated or finely chopped
- Get 1/2-1 Carrot
- Prepare 4 Shiitake OR Mushrooms
- Get 1/2 cup Frozen Peas & Corn
- Take 1/2 Capsicums
- Make ready Ground Chilli *as required
- Make ready 1 tablespoon Curry Powder
- Get 1 tablespoon Sugar *add extra if you like it sweeter
- Prepare 4 tablespoons Soy sauce
- Make ready 4 servings Cooked Rice
It comes together in minutes making it a perfect weeknight meal, or. Recipe: meat and vegetable curry soboro japantimes.co.jp. Want to see more posts tagged #soboro? Soboro-ppang (소보로빵), or Gombo-ppang (곰보빵; pyojun-eo), often translated as soboro bread, soboro pastry, or soboro bun, and also known as Korean streusel bread, is a sweet bun with a streusel-like upper crust popular in Korea.
Steps to make Curry Soboro:
- Cut all vegetables into small pieces, the size similar to Peas.
- Heat Oil in a frying pan and cook Minced Meat. When Meat changed colour, add all vegetables and cook for a few minutes. Add Curry Powder and cook until the vegetables are softened.
- Add Sugar and Soy Sauce, and cook a few more minutes. Add Ground Chilli if you like extra spiciness.
- Enjoy with freshly cooked rice.
Conceived by Dong Hyun Kim, Soboro is based on the fine traditions of Japanese and Korean bakery. Visit our first store on Petty Cury, Cambridge. Beef soboro is an easy weeknight dinner. Ground beef is flavored with a delicious Japanese sauce, and eaten over hot rice with an egg on top. This recipe comes together in no time at all!
So that’s going to wrap it up with this exceptional food curry soboro recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
