Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade loaf banana cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
It's simple and economical recipe that everyone will love and very easy to make. Try it and you will love it. Bake a classic banana bread with this easy recipe, perfect for everyday baking and occasions.
Homemade loaf banana cake is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Homemade loaf banana cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have homemade loaf banana cake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade loaf banana cake:
- Make ready 2 large bananas
- Take 2 large eggs
- Get 1 tbsp grated lime
- Take 1 tbsp vanilla
- Make ready 250 g plain flour (sifted)
- Get 125 g sugar
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 62 g plain yogurt
- Make ready 1/4 tsp salt
- Make ready 141 g unsalted butter
Why not bake a homemade banana cake today? Pecans and caramel banana loaf cake. Loaf of banana bread with apple confiture. This spiced banana loaf cake is a great dessert for banana lovers.
Instructions to make Homemade loaf banana cake:
- Preheat oven to 175'C. Grease pan 9×5 inch loaf pan with cooking oil or melted butter and set aside
- In a mixing bowl, mix together mashed bananas, plain yogurt whisk them until combine together. Then mix in eggs, lemon zest and vanilla until smooth.
- Then add the dry ingredients. Sifted flour, sugar, baking powder, baking soda and salt. Mix until combine well
- Then add melted butter inside. mixing for about 2 minutes until dry ingredients are fully incorporated.
- Scrape down the sides and pour batter into the pan and spread evenly.
- Bake for 45 to 50 minutes, or until a toothpick inserted in the center comes out clean.
- When the cake is done let it cool on the rack for 5 to 10 mins.
- Cut the cake and ready to enjoy (^_^)
The included vanilla icing makes a delicious glaze for the cake, but it could be served with a caramel dessert sauce or a dusting of powdered sugar as well. The cake is moist and delicious either way! This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and so easy to make. Topped with luscious cream cheese frosting But the game changer was I made some easy homemade butterscotch sauce and drizzled it all over the top and I swear this cake may be the best.
So that’s going to wrap this up for this exceptional food homemade loaf banana cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
