Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, wet beef fry, veges with ugali. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wet beef fry, veges with ugali is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Wet beef fry, veges with ugali is something that I’ve loved my entire life.
Wet beef fry, veges with ugali Alice Wanjiku. Ugali & Wet Fry Beef# Charity Challenge# step by step. Boil the water & add flour gradually.let it form a thick paste, stir and cook on medium heat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook wet beef fry, veges with ugali using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wet beef fry, veges with ugali:
- Prepare 500 g beef
- Take 1 green pepper chopped
- Make ready 1 tomato chopped
- Make ready 1 onion chopped
- Take 2 bunches spinach
- Prepare 1 bunch sukuma wiki
- Make ready Avocado
- Take 1 serving spoon cooking oil
Sprinkle the beef masala, royco cubes and mix well. Remove from the heat and add coriander. Cover the Sufuria for best results. Your beef wet fry is now ready to serve with an accompaniment of your choice.
Instructions to make Wet beef fry, veges with ugali:
- Put the beef to boil for about 30 minutes untill soft.
- Add your green pepper, onions, tomato and a pinch of salt and cover to allow them to cook. Add a little water and let it boil to desired thickness.
- In another pan. Saute' your onions add your sukuma wiki and spinach add a pinch of salt. Mix them well together.
- Cut your avocado and serve with ugali. Voila.
Enjoy the meal! [irp] Do not miss all our updates on preparing Wet fry beef Kenyan meal, goat, mbuzi wet fry recipe, and traditional Kenyan. A classic Kenyan beef stew served with Sukuma Wiki Plus and Ugali, isn't that one nutritious meal?! Mwiko ( A wooden cooking stick with a flat end). See great recipes for Wet fry beef, Chinese meat pie too! Sautè them in oil then fry onions, garlic and tomatoes and add maggi cubes, salt and tomato pa.
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