Black bean cottage pie
Black bean cottage pie

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, black bean cottage pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This cottage pie recipe has been given a chilli con carne twist. Substituting half the beef for black beans reduces your meat intake and ups your veg count, making it better for you, and your wallet. Black Bean and Vegetable Cottage Pie is a community recipe submitted by The Gourmet Vegan and has not This is a really tasty cottage pie.

Black bean cottage pie is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Black bean cottage pie is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have black bean cottage pie using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black bean cottage pie:
  1. Get 1 medium onion
  2. Make ready 1 stick celery
  3. Make ready 1 carrot
  4. Make ready 1 small leek
  5. Make ready 1 tsp chopped garlic
  6. Prepare 200 g cooked black beans (soak overnight and pressure cook 15 mins or cook 30 mins if dried)
  7. Take 1 tsp tomato puree
  8. Get 1 tsb bouillon in 1 cup of water
  9. Take Avocado oil
  10. Get 2 tbsps collagen/ bone broth (optional)
  11. Prepare 1 parsnip
  12. Take 2 small potatoes
  13. Take 1 tbsp goats butter
  14. Take 1/2 cup goats cheese/ parmesan
  15. Make ready to taste Salt and pepper

Black Bean and Zucchini Chili topped with homemade cornbread. Paul Callaghan aka Calso Cooks is an ex-plasterer turned food blogger and home cook. Here he cooks up an amazing "Spicy bean, Lentil and Beef Cottage Pie". This cheap and cheerful cottage pie has a lighter touch, with everyone's favourite baked beans and plenty of lovely mash.

Steps to make Black bean cottage pie:
  1. Fry the carrot onion celery leek garlic in the avocado oil until beginning to soften. Add the bone broth and stock, cover and simmer until the carrots are tender.
  2. Add the black beans, black bean juice and tomato purée. Cook for 10 minutes then season.
  3. Boil the potatoes and parsnip. Drain and mash with butter.
  4. Put the bean mixture in a dish. Top with the potato mixture and grated cheese. Grill until the cheese melts and browns.

This is designed to be a low cost recipe. Cottage pie, synonymous with shepherd's pie, has many variations but in traditional form it's a meat pie with a mashed potato crust. Vanilla And Bean is monetized in part through the use of affiliate links. As an Amazon Associate I earn from qualifying purchases. These addictive black bean nachos make a great veggie sharing dish for a party or movie night with crispy potatoes, a fresh red pepper salsa and melty cheese.

So that’s going to wrap it up with this special food black bean cottage pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!