My First Lasagna Recipe
My First Lasagna Recipe

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, my first lasagna recipe. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Browse Our Official Site For Easy Lasagna Recipes. I just finally made my frozen one yesterday. I allowed it to thaw in the fridge overnight and then baked as directed.

My First Lasagna Recipe is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. My First Lasagna Recipe is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my first lasagna recipe using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My First Lasagna Recipe:
  1. Make ready 2 kg ground beef
  2. Take 1 cksp veg oil
  3. Prepare 6 fresh tomatoes
  4. Make ready 1 bulb onions
  5. Make ready 4 habanero pepper
  6. Prepare to taste salt
  7. Get 1 tsp crushed garlic & ginger
  8. Take 2 eggs
  9. Get 2 tatashe
  10. Take 2 knorr cube
  11. Get 12 lasagna sheet
  12. Take 1 cup shredded Parmesan cheese
  13. Take 1 cup shredded mozzarella cheese

This classic lasagna recipe is requested often by my sister's Italian in-laws—I consider that the highest compliment! —Lorri Foockle, Granville, Illinois The BEST lasagna! My husband prefers this even over resertaunt lasagna! Definitly adding to my personal receipe box. This lasagna recipe will be the last one you'll ever use.

Steps to make My First Lasagna Recipe:
  1. Wash tomatoes, pepper, tatashe and onions, put into a blender and blended gently as we need the paste abit rough and not too smooth
  2. Cook beef in a large frying pan over medium heat, stirring until it crumbles and is no longer pink; drain and add vegetable oil; fry for another 4mins and stir in garlic and ginger, stir and pour in the tomatoes paste; stir continously till it properly cooked for about 12mins.
  3. Heat up a large pot with hot water add a tsp of veg oil once its boiling hot add the lasagna sheet and cook for about 2mins and remove drain them separately in a large tray and set aside
  4. Grease baking dish with a cooking spray or vegetable oil and spread 1/3 of meat sauce in a baking dish; layer with 3 lasagna sheet and half each of Parmesan cheese and mozzarella cheese.
  5. Repeat procedure and spread remaining meat sauce and the cheese over the meat sauce. Break egg and whisk and pour on top of the dish. Tightly cover baking dish with 2 layers of heavy-duty aluminum foil
  6. Bake at 375° for 45 minutes; uncover and bake 10 more minutes. Let stand 10 minutes before serving
  7. Serve for dinner or weekend lunch

My Italian family's recipe can now be yours; it's classic, simple, and absolutely delicious! As an Amazon Associate I earn from qualifying purchases. Check out the video on my YouTube channel to see how putting together this raw lasagna turns into art. To bring out all these epic flavours, I'll just drizzle the lasagna with a maple balsamic dressing. Cook noodles according to package directions; drain.

So that’s going to wrap this up for this special food my first lasagna recipe recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!