Slow cooker beef lasagna 😋
Slow cooker beef lasagna 😋

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, slow cooker beef lasagna 😋. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Slow cooker beef lasagna 😋 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Slow cooker beef lasagna 😋 is something that I have loved my whole life. They are fine and they look fantastic.

Start with a skillet and finish with a slow cooker. A saute of onion, garlic and ground beef is simmered with tomato and oregano, then layered in a slow cooker with raw lasagna noodles and a creamy blend of cottage cheese, Parmesan and mozzarella. How to make easy beef lasagna in the slow cooker without layering, and minimal ingredients!

To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker beef lasagna 😋 using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker beef lasagna 😋:
  1. Take 400 g minced beef
  2. Take 1 large onion chopped & diced
  3. Take 2 garlic cloves minced
  4. Get 1 Tim of chopped tomatoes
  5. Prepare 500 ml passata
  6. Make ready 2 tbsp tomato purée
  7. Prepare 280 g lasagna pasta sheets
  8. Make ready 340 g cottage cheese
  9. Get 250 g quark reduced fat
  10. Make ready Mozzarella grated (you decide how much we had loads 😆)

Slow Cooker Beef & Spinach Lasagna: Click to Tweet. Slow Cooker Beef and Spinach Lasagna. This Slow Cooker Lasagna is layered with beef, spinach, and cheese. It's perfect for a quick, family-friendly weeknight dinner.

Instructions to make Slow cooker beef lasagna 😋:
  1. Sauté the onions in a large frying pan with a little oil over a medium heat, add the garlic and mince to the onions cooked until there is no pink in the meat. Add the chopped tomatoes and tomato purée to the pan and mix together let the ingredients simmer for a few minutes on a low heat.
  2. Add cottage cheese, quark and 150g of mozzarella to and bowl and mix together well.
  3. Add a layer mince mix to the bottom of you slow cooker top with lasagna sheets then cheese mix. Repeat the process with all mixture resulting in the cheese mix being on the top. Add more mozzarella (you decide on how cheesy) to the top of the mix and cook on high for 5 hours
  4. Once cooked serve with salad or veg and garlic bread. The lasagna can also be frozen to have at a later date. Enjoy 👌🏻😋

In a large pan over medium heat, heat oil. How to make Slow Cooker Lasagna: Prepare the red sauce, first. I make my mom's awesome homemade spaghetti sauce for the sauce, but you could use any bottled marinara sauce you like. Add a little sauce to the bottom of the slow cooker. Top with a layer of uncooked lasagna noodles.

So that is going to wrap it up for this special food slow cooker beef lasagna 😋 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!