Pineapple Sheera
Pineapple Sheera

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pineapple sheera. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names across India. This delicious combination of flavors is sure to please. Sweet and sour pineapple sheera really compliments Sooji halwa nicely to make a unique dish!

Pineapple Sheera is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pineapple Sheera is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook pineapple sheera using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Sheera:
  1. Get 1 cup sugar
  2. Prepare 1 cup sooji
  3. Take 1/2 cup ghee
  4. Take Pinch orange food colour
  5. Make ready Cashew to garnish
  6. Prepare 1/2 cup Pineapple chunks half cup
  7. Get 3 cups Milk

Pineapple sheera is one alluring sweet dish that is just right for your kid or toddler. You can add a little variation in the preparation with milk or other ingredients. Why not try pineapple sheera this year? If you know how to make sheera, the aroma of pineapple Today, you will get the detailed recipe and ingredients of pineapple sheera.

Instructions to make Pineapple Sheera:
  1. Roast sooji in ghee
  2. Add milk and food colour. cook until done
  3. Add sugar and pineapple chunks.When thickens remove.
  4. Garnish with cashew.

So, try it this Navratri and. The pineapple sheera, a sweet dish made with semolina, will always be found on of Udipi (Karnataka) cuisine restaurants. It is usually served at breakfast. Pineapple sheera is best served hot or warm. if you like a sweet breakfast, you can also make kesari for breakfast. You can also serve it as a dessert after your meal.

So that is going to wrap this up for this exceptional food pineapple sheera recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!