Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple kesari bath. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pineapple kesari Bath is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pineapple kesari Bath is something that I’ve loved my entire life. They are fine and they look fantastic.
pineapple rava kesari with detailed photo and video recipe. an easy and flavoured extension to the popular rava kesari or sooji halwa recipe with diced pineapples. it is a popular sweet recipe which is ideally shared as dessert for morning breakfast with savoury upma or khara bath. the addition of pineapple cubes to the plain rava kesari adds the extra juice and flavour and making it more interesting. Pineapple kesari bath is prepared using rava, sugar, pineapple and ghee. Kesari bath is a common sweet or desert prepared during festivals, special occasions, normal days and when there are sudden guests at home.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pineapple kesari bath using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pineapple kesari Bath:
- Get 1 cup/bowl chopped pineapple
- Take 1/2 cup semolina/suji
- Make ready 1/4 cup ghee
- Make ready Pinch saffron threads
- Prepare 1/4 cup v sugar
- Take 4 tbsp milk for soaking saffron
- Take Some Almonds and cashews chopped
My version is an easy instant pot pineapple kesari, perfect for this festive time. PINEAPPLE KESARI RECIPE / PINEAPPLE KESARI BATH / PINEAPPLE SOOJI HALWA Pineapple Kesaribath. a delightful dessert that's very popular in Karnataka. Kesari / Kesaribath is a popular and easy home made dessert which probably is the first sweet most of us tried cooking. It is one of my go to sweet when I have unexpected guests.
Instructions to make Pineapple kesari Bath:
- First in a pressure cooker add chopped pineapple along with 1 cup of water and 2-3 tbsp of sugar…Cook for 2 whistle…(can be also cooked in microwave till soft)
- Soak saffron in milk for atleast 30mins.
- Now heat a pan with 2 tbsp of ghee…Add suji and roast for 2 min on low flame.
- Take roasted suji out in a plate.
- In the same pan add 1 cup water and let it boil..Add roasted suji and saffron milk…
- Stir quickly to avoid lumps…and cook covered for 2 mins…
- Add cooked pineapple along with it's sugar syrup.
- Again stir well..Add remaining ghee, sugar and chopped nuts… stir…and Cook for another min.
- After a min switch off the flame..
- Delicious pineapple kesari bath is ready to serve..
Pineapple Kesari Recipe - Pineapple Kesari Bath Usually I make Pineapple Kesari just by adding Pineapple essence and yellow food color to the normal rava kesari. I have never tried it with Pineapple chunks. Pineapple sheera is quite popular in the karnataka tiffin centers and is served as pineapple kesari bath or pineapple rava kesari. It is also served as a part of chow chow bath, khara bath and kesari bath served together in a plate with a chutney and other accompaniments. pineapple kesari recipe with step by step photos. pineapple kesari is a south indian dessert made with cream of wheat (rava or sooji) & pineapple. pineapple kesari bath is best served hot or warm. if you like a sweet breakfast, you can also make kesari for breakfast. The second day it tastes even better with a nice pineapple flavor.
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