Choco pineapple marble cake
Choco pineapple marble cake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, choco pineapple marble cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Choco pineapple marble cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Choco pineapple marble cake is something which I have loved my whole life. They’re fine and they look fantastic.

Chocolate + Pineapple Marble Cake : I like to bake cake and wanted to try new recipes. It is like playing CAKE MANIA (Me and my little niece used to play it). My cake is becoming great demand among my friends :) I am trying this egg less recipe for my vegetarian friend.

To get started with this particular recipe, we must first prepare a few ingredients. You can have choco pineapple marble cake using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Choco pineapple marble cake:
  1. Take 1 cup plain flour
  2. Take 1/2 tsp baking powder
  3. Prepare 1/4 tsp baking soda
  4. Take 1 cup condensed milk
  5. Prepare 2 tbsp butter room temperature
  6. Make ready 2-3 drop pineapple essence
  7. Get 1/4 tsp yellow food colour
  8. Make ready 3 tbsp cocoa powder
  9. Make ready 2 tbsp hot milk
  10. Take 1 tsp powder sugar
  11. Make ready as needed Butter and plain flour to grease and dust

The great thing about Marble Cake is that there are many ways to go about it and this recipe is pretty flexible. The cake is moist, flavorful and easy to put together. Try to create the lines using one continuous motion, going up and down, and then side to side. Chocolate Dessert Recipes Marble Cake I Marble Cake I.

Steps to make Choco pineapple marble cake:
  1. Preheat oven to 180° C for 7-8min.
  2. Grease tin and dust with flour. Keep aside
  3. Take a big vessel and add condensed milk and butter, and beat well. Add plain flour, backing powder and soda, seive all, and beat it nicely.
  4. Now separate into half and half.
  5. In 1st portion, add yellow food colour and pineapple essence. And mix well.
  6. In cocoa powder, add sugar 1tsp and hot milk. Make a smooth paste. As this into 2nd portion of batter and Mix well.
  7. Now add this both batter 1 by 1 spoonfuls I to greased and dusted tin. When it's finish, tab twise and mix with toothpick (take care toothpick not touch the bottom) and give nice marble effect.
  8. Bake this for 25-30min @ 180° C. And check is toothpick comes out clean completely. Then it's ready.
  9. Wait to cool down completely, then cut and serve chilled. (I used chocolate sauce to decorate, u can serve as this way too, will flavoured delicious)

I made this for my husband because he loves marble cake his grandmother makes it for him all the time and she is from Germany so it is always good. My husband said that it didn't taste like marble cake. Place a piece of parchment in the bottom of each pan. Soft, fluffy, moist marble cake, made with vanilla and chocolate cake swirled together. This cake is easy to make with my step-by-step instructions (and new video!), and is frosted with my favorite silky chocolate frosting.

So that’s going to wrap this up with this exceptional food choco pineapple marble cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!