Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tortellini with shredded beef 🥩. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tortellini with Shredded Beef 🥩 is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tortellini with Shredded Beef 🥩 is something that I have loved my entire life. They are fine and they look wonderful.
During the busy school year, slow cooker meals are essential for making dinners a breeze. The Best Beef Tortellini Recipes on Yummly Chef Kamal demonstrates how to fill and close Beef Tortellini (Sheesh Barak), a delicious Lebanese recipe featured in his cookbook, Classic Lebanese Cuisine.
To get started with this recipe, we must prepare a few ingredients. You can have tortellini with shredded beef 🥩 using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini with Shredded Beef 🥩:
- Prepare 3 packages (10 ounce) tortellini (any flavor)
- Take As needed Salt for boiling water
- Get 1/8 cup Olive oil
- Take Leftover shredded chicken or shredded beef
- Make ready To taste black pepper
- Get 2 jars (24 ounce) pasta sauce
Don't drain the mushrooms and use shredded parmesan instead of cheddar. Also try it with roasted garlic & cheese tortellini! I refusd\ed to serve jarred sauce before. Tortellini is a budget-friendly crowd-pleaser that's ridiculously easy to make — it cooks in a matter of minutes in boiling water.
Instructions to make Tortellini with Shredded Beef 🥩:
- In a large pot boil water for your tortellini, don’t forget to add salt to your water!
- Cook tortellini according to package directions, drain thoroughly and return to pot…..now add your olive oil to tortellini, toss slightly……
- On low heat add in your shredded beef (or chicken), black pepper and pasta sauce, stir until tortellini is completely coated with sauce…..
- Serve each serving topped with Parmesan cheese and enjoy 😉!
Don't just toss it with a plain ol' jar of marinara, though. With just a minute or two of extra effort, you can turn cheese tortellini into something much more exciting. Tortellini in brodo (tortellini in broth) is a classic Christmas dish from Bologna. The tortellini need to be so small that you can eat them in a single bite, together with the broth. It is quite a bit of work to make them as well as the broth from scratch, but certainly worth it.
So that is going to wrap it up for this special food tortellini with shredded beef 🥩 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
