Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple cake (pulpy). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This Pineapple Cake will soon become a family favorite, perfect for celebrating the best of life's special moments. See more ideas about Pineapple cake, Cake recipes, Dessert recipes. · A light and fluffy pineapple-infused cake, topped with a sweet and creamy whipped cream frosting. This cake would be perfect for a birthday party or just a fun summer cake!
Pineapple cake (pulpy) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pineapple cake (pulpy) is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pineapple cake (pulpy) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple cake (pulpy):
- Take 2 cups flour
- Make ready 1/2 cup veg oil or melted butter
- Take 1/2 cup milk
- Get 2 eggs
- Get 1/2 cup pureed pineapple
- Make ready 1/2 cup pineapple juice
- Get 1/2 tsp baking powder
- Make ready 1/4 tsp baking soda
- Prepare 1/2 tsp pineapple flavor (optional)
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Steps to make Pineapple cake (pulpy):
- Seive all the dry ingredients together and set aside
- Mix the eggs, milk and oil together, then add the pineapple puree and juice.
- Mix together with the dry ingredients Then add the flavour if you're using it
- Butter and flour an 8" pan, turn the batter in and bake on medium heat until a toothpick inserted in the middle of the cake comes out clean.
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So that’s going to wrap it up with this exceptional food pineapple cake (pulpy) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
