Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple rose pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pineapple rose pie is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pineapple rose pie is something which I have loved my whole life.
Cover the pie with foil with vents for steam. Remove the pie from the oven and remove foil. Brush the apples with the remaining apricot glaze, then return the pie to the oven.
To begin with this recipe, we must first prepare a few components. You can cook pineapple rose pie using 15 ingredients and 24 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple rose pie:
- Make ready 1 cup flour
- Take 1 tbsp powdered milk
- Take 1/2 tsp b/p
- Prepare 2 tbsp butter
- Make ready 1 medium carrot
- Make ready 1 medium onion
- Make ready 1 Scotch bonnet
- Prepare 1/2 cup mince meat
- Get Slice pineapple
- Make ready Maggie to test
- Get 1 tbsp cooking oil
- Take 1/2 tsp curry
- Take 1/2 tsp spices
- Take Fennel seed
- Make ready Spinach for garnishing
We only use real pineapples in our Pineapple Rosé, which gives it a delicate and delightful tropical note. TASTING NOTES. pineapple, strawberries & cream nose, jammy pineapple, blueberry, marionberry pie, cotton candy finish with higher carbonation. FOOD PAIRINGS. spicy Thai peanut sauce. Boil sweet potatoes in clear water until tender.
Steps to make Pineapple rose pie:
- Here are all we needed.
- In a clean bowl add in a flour.
- Add milk
- Add Baking powder, butter and mix to form a crumby
- Add 1 maggie star
- Add water and mix, knead to form a soft dough. Cover it with cling film and Allow it to rest for a good 10 minutes.
- Wash carrot, onion and scotch bonnet, greeted it all.
- Put a sauce pan in fire pour a drop of oil, when it start hot, add fennel seed,
- Add onion,
- Stirred and add carrot, Scotch bonnet,
- Add minced meat
- Add curry, spices, stirred and allow it to saute.
- Add pineapple, stirred and leave it to cook for a good 5 minutes.
- Done for the filling
- Kneed the dough and cut it in to 5 small ball.
- Flatting each ball and cut a circle shape.
- Cute the end of each dough
- Add the filling at the middle of flat dough
- Brush each side with water.
- First lift up the edge to the filling, then lift another edge till it finish. Repeat it to other dough
- Grease the baking fan with butter and scoop the pie.
- Preheat the oven and bake till light brown.
- Garnished with spinach. Done!!
- Enjoyed it with hot coffee or juice.
Peel potatoes while warm, put into a large bowl and mash. To mashed potatoes, add remainder of ingredients except pie crust and stir well. Pare and grate one fresh pineapple or drain and chop fine a can of pineapple. Beat to a smooth butter two cupfuls of sugar, three-quarters of a cupful of butter. the yolks of five eggs and a cupful of cream. When beaten, add the pineapple, then the stiffly-beaten whites of the eggs.
So that is going to wrap it up with this exceptional food pineapple rose pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!