Pineapple and mixed fruit raita
Pineapple and mixed fruit raita

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pineapple and mixed fruit raita. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc. Curd, which is a main ingredient in this recipe, is a rich source of calcium and good for digestive system. Raita with lot of mixed fruits is generally favorite among kids where they can enjoy multiple fruits in a single preparation.

Pineapple and mixed fruit raita is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pineapple and mixed fruit raita is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pineapple and mixed fruit raita using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Pineapple and mixed fruit raita:
  1. Prepare 1/2 cup chopped pineapple
  2. Prepare 2 tbsp chopped mangoes
  3. Make ready 1 banana diced
  4. Take 2 tbsp pomegranate
  5. Get 1 tbsp raisins
  6. Take 1 small green chilli chopped finely
  7. Prepare 1/4 th tsp roasted cumin powder
  8. Take 1/4 th tsp chaat masala
  9. Take 1/4 th tsp rock salt or salt
  10. Prepare 1 cup curd
  11. Get 1 tsp powdered sugar
  12. Prepare 1 tsp lemon juice

If making this raita beforehand, do not salt and sugar to it. quick and easy fruit raita recipe - This is a very simple and easy-to-make raita or accompaniment. You will just need few basic ingredients and raita is ready. You can also consume this during your vrat or fasting.

Steps to make Pineapple and mixed fruit raita:
  1. Chop pineapple and mango.Dice banana.Add fruits of your choice in a bowl.Sprinkle lemon juice. Add raisins and pomegranate.Beat the curd with a beater to make it smooth.Add powdered sugar if using sour curd.Add the chopped fruits and spices and toss all.Sprinkle chaat masala and roasted cumin powder.Garnish with raisins and pomegranate.Serve chilled.

We have seasoned this raita with jeera powder, chaat masala and salt. Check out a few more raita recipe ideas to go with your Indian meals below or click here to find a list of ten raita recipes - some classics, a few new, and some with a twist. Cucumber raita recipe - This delicious mix made from grated cucumber and yogurt is our favorite raita to pair with any Indian meal.; Cucumber tomato raita - A simple raita recipe made from everyday pantry ingredients. It is a dish where yogurt is mixed with a few spices and pineapple chunks. It is a very common Indian accompaniment or a side dish and is served in most Indian restaurants.

So that’s going to wrap it up with this exceptional food pineapple and mixed fruit raita recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!