Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pineapple carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pineapple carrot cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pineapple carrot cake is something that I’ve loved my entire life.
This cake is absolutely delicious and the best carrot cake recipe I have ever tried. Tip - make sure you stir in the ingredients by hand as suggested. In a bowl, combine the dry ingredients.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pineapple carrot cake using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pineapple carrot cake:
- Make ready For the cake
- Take 1 cup flour
- Get 1/2 cup sugar
- Take 2 eggs
- Take 80 ml canola oil or veg
- Take 60 ml butter milk
- Make ready 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1/2 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Make ready Diced Pineapple
- Get Grated carrots
- Make ready For the glaze
- Get Whipped cream
- Make ready Yoghurt
- Make ready Condensed milk
- Take Cherry
- Take Pineapple
- Get Grated carrots
Ice with your favorite cream cheese frosting. This is hands-down the best pineapple-carrot cake I have ever had! Even with the variation in sugar quantities, the cake was moist and delicious!. Look no further for the world's best carrot cake recipe made from scratch!
Steps to make Pineapple carrot cake:
- Grate the carrots and diced the pineapples, strain the pineapples so that the juice will not be added to the cake batter.
- In a bowl add the eggs, milk, oil, vanilla extract, and beat in high speed for 5mins.
- Add the flour, baking soda n powder, cinnamon, nutmeg n mix with a spatula.
- Add the fruits and mix.
- Pour in a baking pan. I use 6" square pan and bake for about 30mins.
- 6 team challenge
- For the glaze, whipped the cream together with the greek yogurt n condensed milk. Sprinkle with grated carrots, cherry and pineapples.
- Finished work
Carrot Cake with Pineapple has fluffy pineapple whipped cream frosting layered between moist pineapple carrot cake layers, and is simple to make!. Old Fashioned Carrot Cake with Pineapple Recipe from Scratch. Making carrot cake doesn't have to be intimidating or complex. In a large bowl, beat eggs, carrots, sugars, oil, drained pineapple and reserved juice until well blended. In another bowl, whisk together flour, baking soda, cinnamon and salt; gradually beat into carrot mixture until blended.
So that is going to wrap this up with this special food pineapple carrot cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
