Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate pineapple bread pudding. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This simple pineapple bread pudding is great as a sweet side dish or dessert. I couldn't find my recipe this year. This recipe was what I remembered mine to be.
Chocolate pineapple bread pudding is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chocolate pineapple bread pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate pineapple bread pudding using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate pineapple bread pudding:
- Prepare 1 glass milk
- Get 2 slices bread
- Prepare 1 1/2 tbsp custard powder
- Take 5-6 tbsp regular sugar
- Prepare 1-2 drop pineapple essence
- Take 1-2 drop yellow food colour
- Take 1 tbsp coco powder
Use French or Italian bread cubes, or for an especially rich bread pudding, use brioche (in loaf form or as rolls) or challah. A crusty no-knead loaf would be excellent as well. Serve your family with this pudding that's made with coconut, pineapple and bread - a tasty slow cooked dessert. Serve warm bread pudding with pineapple sauce.
Instructions to make Chocolate pineapple bread pudding:
- Cut and remove brown portion of bread and grind in a mixture grinder.
- Now heat a pan add sugar and milk, and another small bowl make a mixture of custard and water, after boiling milk add this custard mixture in milk and cook on low flame until they thick, after the thickness of milk and custard add ground bread ane mix it very well.
- Cook bread crumble and custard for 2 mins more, over pudding mixture is ready.
- Now divide this mixture in two ratio and add first on yellow food colour and pineapple essence and in second mixture coco powder and mix well.
- Now get ready to a steamer for steam, and take one bowl where we set over pudding and pour on one by one both the pudding mixture, firstly pour yellow mixture after and chocolate mixture again add yellow mixture and chocolate mixture and continue this process.
- Now steam this pudding on steamer for 20-25 mins after then given some rest on room temperature.
- Now keep inside on the refrigerator for 2-3 hours for cooling. After 2-3 hours turn this pudding on serving plate and serve. Our chocolate pineapple bread pudding is ready for the enjoy.
Categories: Bread Pudding Fruit Pineapple Dessert Baking. Are you infatuated with ice cream? Swoon at the sight of chocolate? Here's the best recipe for each food … Pineapple Bread Pudding. I love pineapple so I love anything with pineapple in it.
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