Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pineapple firni. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple Firni is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Pineapple Firni is something that I have loved my entire life. They are nice and they look wonderful.
I love phirnis, but this time I wanted to make them with a twist using fresh pineapple chunks. Pineapple Flowers Tropical Flowers Baby Pineapple Pineapple Art Deco Floral Foto Art Belle Photo Pretty In Pink Perfect Pink. Firni - Tempting firni or rice kheer is a quick dessert.
To get started with this particular recipe, we have to prepare a few components. You can have pineapple firni using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Pineapple Firni:
- Make ready 1 litre Milk
- Make ready 100 gms Milk powder
- Take 50 gms Basmati rice
- Take 60 gms Milkmaid
- Get 1/2 tsp cardamom powder
- Make ready 2 tbsp Pineapple puree(store brought)
- Get 2/3 drops pineapple essence
- Get 1 drop green food colour
- Get 1/2 cup Crush dry fruits (almond,cashew,pista)
- Prepare as required Crushed dry fruits for toppings
Once picked, the fruit will not become sweeter. On the other hand, these oddballs of the fruit world can. UPMA- HOW TO MAKE UPMA delicious pineapple kheer HYDERABADI SHADIYON WALA FRUIT KA MEETHA-BAWARCHI SE SIKHYIE- FRUIT DESERT/SALAD. This sweet, fruity marinade with pineapple, soy sauce, honey, and other ingredients works great on This sweet, fruity marinade has the power of pineapple and cider vinegar to work its way into the meat.
Steps to make Pineapple Firni:
- Wash and soak the rice for 1 hour. Drain the water and spread the rice over a towel to make it dry.
- Put the dried rice into the grinder and ground the rice into the coarsely powdered texture.
- Boil the milk in a heavy bottom pan, till it reduces into half.
- Meanwhile, take out one bowl milk from it. Bring this into warm temperature. Then add the milk powder into this and mix properly. Keep aside.
- Now add the rice powder. Keep stirring, so that it shouldn’t stick at the bottom of the pan.
- Now add the milk+milk powder mixture into the pan. Keep stirring. Add the cardamom powder. Mix it properly. Keep the flam into low.
- When the rice would get boiled, then only add the milkmaid and. Keep the flame into low to medium. Stir and mix.
- When you get proper consistency, turn off the flame. Add the crushed dry fruits and mix.
- Keep this into room temperature. Take a bowl mix pineapple puree,pineapple essence and food colour together. Add this to the firni. Mix it.
- Now put the pineapple firni into earthen pot and keep in freeze to cool.
- Serve the cooled pineapple firni topped with crushed dry fruits. Enjoy!
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So that is going to wrap it up with this special food pineapple firni recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!