Pineapple Sheera or Halwa
Pineapple Sheera or Halwa

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pineapple sheera or halwa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pineapple sheera is quite popular in the karnataka tiffin centers and is served as pineapple kesari bath or pineapple rava kesari. There are a few different ways pineapple kesari can be made, sharing the easiest one. If you do not like pineapple chunks and want the halwa to be more fruit flavoured, you..

Pineapple Sheera or Halwa is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pineapple Sheera or Halwa is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple sheera or halwa using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Sheera or Halwa:
  1. Take 1/2 cup pineapple chopped
  2. Take 10 tsp fine semolina
  3. Get 10 tsp sugar
  4. Make ready 1/2 cup milk
  5. Prepare 2 drops saffron yellow food colour(optional)
  6. Make ready 2 tbsp clarified butter/ ghee
  7. Take 1/4 tsp Green cardamom powder
  8. Take 1 tbsp raisins
  9. Make ready 5-6 cashewnuts roasted
  10. Take 3-4 almonds roasted

Pineapple sheera recipe or pineapple suji sheera recipe - Do you get bored of eating plain old rava halwa or sooji sheera? Well, this recipe is exactly for you. Try this delicious creamy pineapple flavored halwa and you will never touch old sheera ever. Ananas Sheera is one among the other halwa which is very popular Indian sweet dish made with sooji and pineapple.

Steps to make Pineapple Sheera or Halwa:
  1. Make a paste of few pineapple cubes, approximately 2 tbsp pulp.Chop into small pieces rest of the pineapple. Heat 1 tsp ghee and lightly toss the pineapple pieces. Set aside. Heat 1 tbsp ghee and fry the semolina till light brown.Add sugar and toss once.Then add 1/4 th cup water. Add the pineapple pulp and cubes.Toss.
  2. Add 2 drops saffron food colour in milk and pour this into the pineapple sheera.When it is nearly dry,add chopped roasted cashewnuts, almonds and raisins.Sprinkle cardamom powder and 1 tsp ghee.Serve hot topped with few more chopped nuts as a delicious dessert after dinner.

This dish is popularly known as Pi. Pineapple Sheera is quite popular in Karnataka and other southern states of India. But it has now gained a position pan-India. Learn to make a healthy and tasty Pineapple Sheera or Pineapple Halwa online with directions and steps at Recipe Blog. Kesari or halwa or sheera is one sweet which is quick as well as easy to prepare.

So that’s going to wrap this up with this exceptional food pineapple sheera or halwa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!