Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian hoagie dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Italian Hoagie Dip is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Italian Hoagie Dip is something that I have loved my entire life.
ITALIAN HOAGIE DIP — Your favorite Italian sub sandwich fixings, chopped and served dip-style with crusty baguette slices. With summer right around the corner, you're going to need a great dish to take. Italian Hoagie Dip has all of the same delicious flavors as everyone's favorite sandwich - but served as a dip!
To get started with this recipe, we have to prepare a few components. You can have italian hoagie dip using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Italian Hoagie Dip:
- Take 1/4 lb. prosciutto, chopped
- Get 1/4 lb. hard salami, chopped
- Prepare 1/4 lb. capicola (or other ham), chopped
- Get 1/4 lb. pepperoni, chopped
- Take 1/4 lb. provolone cheese, chopped
- Get 1 ripe tomato, diced
- Get 1 small red onion, diced
- Take 1/2 head iceberg lettuce, shredded
- Get 1/4 cup hot pepper hoagie spread, or a few pepperoncini, sliced
- Get 3 Tbs. dried oregano
- Prepare 1 cup mayonnaise
- Make ready 2 Tbs. olive oil
- Take 1 loaf round bread, any kind
This Hoagie Dip is one of my favorite easy appetizer recipes and it's one of my family's favorite appetizers. Be the first to review this recipe. If you are making this more than a few hours in advance do not add until closer to when you will be eating the dip (will be too soggy). This Easy Italian Hoagie Dip has all of the flavors of your favorite Italian Hoagie but without all of the bulk.
Steps to make Italian Hoagie Dip:
- Chop all lunchmeat and cheese into small bite-size pieces and place in a large mixing bowl.
- Dice the tomato and onion and add to the mixing bowl.
- Shred the lettuce and add to the bowl.
- Add the hoagie spread or sliced pepperoncini and mix well.
- Gradually add in the dried oregano and mix well.
- In a separate bowl, combine mayonnaise and olive oil until creamy and add it to the ingredients and mix well.
- Cut out the center of the round bread to form a bowl and fill with the dip. Break up the excess pieces of bread and place around the bread bowl for dipping.
And it couldn't be easier to make! This Italian Hoagie Dip Recipe tastes just like an actual Italian hoagie! Plus it can be made quickly and the day ahead! Italian Hoagie Dip is the perfect appetizer to feed a crowd! Three different kinds of meat, lots of veggies, chunks of cheese and dressing make this an irresistible dip that everyone will love!
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