Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, kheera aur aloo ki sabji. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Karela aur aloo ki sabzi along with dal and rice is the most wanted meal for me when I am in a mood for a simple vegetarian homemade meal. The magic ingredient in this karela ki sabzi is the red chilli pickle. Red chilli pickle is quite spicy and tangy and when added in the karela sabzi, it balances the bitter taste of the karela.
Kheera aur aloo ki sabji is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Kheera aur aloo ki sabji is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have kheera aur aloo ki sabji using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kheera aur aloo ki sabji:
- Make ready 1 kheera chop
- Get 1 aloo chop
- Get 1 chilli chop
- Take 1 lemon juice
- Get 1/4 tsp jeera & black pepper powder
- Get 1 tsp singhare flour
- Make ready to taste Vrat wala salt
Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato curry. It is not only flavorful and delicious, but it is also a quick fix solution when short of time or when short of vegetables in the kitchen. Aloo Aur Kaddu Ki Sabzi (potatoes Cooked With Pumpkin) This curry is a fusion between the Mathura ke dubki wale aloo and sweet and sour pumpkin curry.
Steps to make Kheera aur aloo ki sabji:
- Kheera aur aaloo ko chop kar ke gho le
- Ab kadhae ko gas me rakh kar kheera and aaloo dal kar chalae aur chilli and salt dal kar 1 cup water dal kar dak kar pakae
- Pani sokh jaye tb singare ka flour dale aur mix karein 2 minute cook karein fir lemon juice dal kar chalae last me jeera aur black paper dal kar gas off kar de, ye vrat wali ziro oil sabji ready hai !!
I find pumpkin curry as such quite sweet but I have been mulling over how to do a pumpkin curry for pooris. So after a lot of recipe hunt I decided to go ahead and do a curry of my own. Wash again and completely dry the karela. Gawar Ki Phali is a popular Indian food but Gawar Sabzi with Aloo (Cluster Beans sabzi) is very tasty and easy to make recipe and this guar ki phali recipe g. Haridwar wali kachori aur aloo ki subzi recipe.
So that’s going to wrap this up for this special food kheera aur aloo ki sabji recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
