Aloo chop recipe
Aloo chop recipe

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, aloo chop recipe. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aloo chop recipe with step by step pics. Aloo chop or alur chop is a delicious Bengali fried snack and made in the same way a Batata vada or Potato bonda is made. Just the spices and herbs added in.

Aloo chop recipe is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Aloo chop recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have aloo chop recipe using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aloo chop recipe:
  1. Make ready 5-6 boil potato
  2. Take 5-6 sliced onion
  3. Take 1/2 tsp turmeric powder
  4. Get to taste Chilli powder
  5. Take To taste Carom seeds (ajwain)
  6. Take as needed gram flour
  7. Prepare as needed Rice flour
  8. Prepare as needed Baking soda
  9. Prepare As needed Ginger garlic paste

Though, the name sounds completely vegetarian, however this traditional dish is a. Aloo Chop Bengali style Recipe: Get info on how to make aloo chop bengali style with step by step pictures & video. Find the best, tasty Bengali Aloor Chop Recipe online with all ingredients and. Aloo Chop is very famous recipe of eastern part of India, people enjoy this recipe with puffed rice as evening snack, in Bihar and Bangal (India) this recipe is a famous street food people enjoy aloo chop.

Instructions to make Aloo chop recipe:
  1. Take a pan put 3 spoon of oil. Then half sliced onion. Saute well wait until when onion changed golden colour
  2. Add ginger garlic paste, turmeric chilli powder, coriander powder, cumin powder and chat masala and saulte well.
  3. Mix boil potato and add salt.
  4. Then another boil add gram flour and rice flour. And add chilli powder, turmeric, ajwain, salt and baking soda mix it well.
  5. Then add water and make thin batter.
  6. Then make a ball sized roll of aloo batter and dip in gram flour batter and deep fry in hot oil.

Aloo Chop Recipe - Alu Chop - Potato Chops in Nepali Style - Delicious Nepali - Indian Food Recipe! Watch how to make this recipe. Aloo chop is a bengali telebhaja ( snack) recipe. Bengalis have a culture of having telebhaja ( fried snacks) and moori ( puffed rice) in the evening along with their family and friends. How to make Aloo Chop Recipe" is published by Minakshi Kitchen.

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