Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, aloo chop. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Aloo Chop is the famous snack recipe of Kolkata. It is a Bengali cuisine made by spicy potato mixture. This recipe is perfect with a cup of tea in rainy.
Aloo chop is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Aloo chop is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook aloo chop using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aloo chop:
- Prepare 2 cup Besan/gram flour
- Take 2 tsp Red chilli powder
- Make ready 1 tsp Turmeric powder
- Make ready 2 tbsp Garam masala
- Make ready 1 pinch Baking soda
- Make ready 3 tsp Ginger garlic paste
- Prepare 2 tbsp Onion paste
- Prepare 1 tsp Cumin seeds
- Prepare 1 medium size Tomato
- Take 1/2 cup Peanut
- Make ready 6 to 7 medium size Boiled potato
- Get as required Oil for cooking
- Make ready to taste Salt
- Take For chutney :
- Make ready 2 medium size Tomato
- Take 4 cloves Garlic
- Take 1 inch Ginger
- Make ready as needed Fresh Coriander
- Prepare 1 Green chilli
- Make ready to taste Salt
Potato Chop Aloo Tikki Recipe by Kitchen With Amna. Aloo Chop is a scrumptious snack recipe and extremely popular in Bengali cuisine. Though, the name sounds completely vegetarian, however this traditional dish is a non-vegetarian recipe and is a treat. Stir in the chopped coriander and leave to cool.
Steps to make Aloo chop:
- Firstly take the potatoes cut it in to half and place in a pressure cooker..Cook it for 1-3 whistle.. Make sure that it is soft.. After cook drain the hot water from potatoes and remove the outer skin.. And mashed it properly..
- Take a pan.Heat 3 tbsp oil.. Add cumin seeds. Let it splutter.then add peanuts.. Saute it for 1 min.. Then add 2tsp ginger garlic and 2 tbsp onion paste.. Add turmeric powder, red chilli powder,1 sliced tomato.. Cook it until the oil leaves from masalas.lastly add garam masala and saute it.. Then add mashed Potatoes and mix them well for 1 minute and turn off the flame.. Let them cool for few minutes..
- In the meantime let prepare the batter.. In a bowl add gram flour, pinch of turmeric powder, red chilli powder 1 tsp, ginger garlic paste 1/2tsp, baking soda 1 pinch, garam masala 1/2tsp(optional), salt to taste.. Mix them well by adding water to prepare a thick batter.
- Now,divide the masala,make it small size ball & keep aside. - Heat sufficient oil in a deep bottom pan,dip potato dumpling in the batter & drop carefully into the hot oil & deep fry it until it turns golden brown,drain it from oil & spread it on tissue paper to soak the excess oil. - Delicious "ALOO CHOP" is ready to serve.Serve hot with tomato chutney
- For chutney take all the ingredients in a mixture jar mentioned above and grind it.. Tomato chutney is ready for aloo chop..
Dip the 'chops' lightly in flour and shallow fry a few at a time in hot oil, until crisp and golden, turning carefully. Alu chop,Potato Chop,Bengali Aloo Chop,Batata Vada,Bengali Aloo Chop Recipe,Potato croquettes #AlooChop #StreetFood. Aloo Chop is the famous snack recipe of Kolkata. How to make Aloo Chop Recipe" is published by Minakshi Kitchen. Aloo Chop Recipe - দোকানের মতো মুচমুচে আলুর চপ তৈরির সহজ রেসিপি - Bengali Snacks Alur Chop.
So that’s going to wrap it up with this special food aloo chop recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
