Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, karachi halwa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions..karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi Halwa - sweet made with cornflour and ghee.
Karachi Halwa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Karachi Halwa is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook karachi halwa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Karachi Halwa:
- Take 1/2 cup custard powder vanilla flavor
- Make ready 1 & 1/2cup sugar
- Get 2 &1/2 cups water
- Make ready 4 green cardamom
- Get 2 tablespoons ghee
- Make ready 1 pinch kesar food color
- Prepare 6 7 almonds peeled n sliced
- Make ready 6 7 cashewnuts chopped
It may have rubber like consistencytherefore also known as rubber halwa. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. How to make Karachi Halwa-Chewy rich halwa. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa.
Instructions to make Karachi Halwa:
- Heat pan make sugar syrup - Add custard powder n food color which we melted in little water with no lumps.
- Add it in sugar syrup n cook it on fast flame n keep stirring, it will form jelly.
- When it becomes little thick add green cardamom chopped dry fruits nd 1 tablespoon ghee.
- Cook it on high flame for 10 to 12minutes n 5 min on low flame.
- Shift it on greasing plate n cool it on room temperature for an hour. Cut it into square shape.
- U can garnish with badam or pistachios.
It is prepared with corn flour, sugar and ghee. As Diwali is round the corner, I wanted to share with you some easy sweet and. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog. Bombay Karachi Halwa/Corn flour Halwa/Corn starch Halwa/Quick & Easy Halwa By Pachakalokam. Bombay Karachi Halwa Video Recipe- Indian Recipes by Bhavna.
So that is going to wrap this up with this special food karachi halwa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
