Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indian jollof rice & spaghetti. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Indian jollof rice & spaghetti is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Indian jollof rice & spaghetti is something that I have loved my whole life.
Jollof Rice-One Pot Party Rice from Nigeria with an Indian Twist Jollof Rice is an everyday, as well as a party rice dish from coastal West African. Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it.
To begin with this particular recipe, we must first prepare a few ingredients. You can have indian jollof rice & spaghetti using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Indian jollof rice & spaghetti:
- Get 2 cups rice
- Prepare Long diced carrot
- Make ready Diced green beans
- Make ready Diced onions
- Take Seasonings
- Prepare Half spaghetti
- Get Grounded scotch bonnet,pepper,onions
- Make ready Oil
Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things: rice, a tomato stew, and seasoning. Because Jollof Rice is Bae, and much loved. Jollof rice (China Squirrel)Source: China Squirrel.
Instructions to make Indian jollof rice & spaghetti:
- Per boil rice with spaghetti and salt together for 20munites
- Fry grounded ingredients for 5munites add carrot,onions,green beans and stir for 5munites
- Add per boiled rice with spaghetti and stir till everything is mix
- Add seasonings mix again
- Remember in ur seasonings u most have curry and tumeric for the food to have colour
- Stir after all that add a cup of water and stir then close and cook till soft
- It yummy
Jollof rice, or ceebu jen as it's known in Senegal, is perhaps the best-known West African dish because it's delicious, colourful and easy to prepare. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Jollof Rice recipe is a true African classic. This Jollof Rice Recipe is a true West African classic! Fragrant rice is steeped in rich ingredients like meat stock, garlic, onions, tomatoes, and spicy.
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