Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, jollof rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jollof rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Jollof rice is something that I’ve loved my entire life.
Stir in rice, carrots, and green beans, and season with nutmeg. Bring to a boil, then reduce heat to low. Jollof rice, or jollof (/ dʒ ə ˈ l ɒ f /), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jollof rice using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice:
- Prepare Rice
- Prepare Bean's
- Make ready Kayan miya
- Take Plantain
- Prepare Fish
- Get Palm oil
- Make ready Maggie
- Take Spices
Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call.
Steps to make Jollof rice:
- Da farko na nasa ruwa akan wuta daya tausa sai na wanke shinkafa sosai sai na xuba aciki
- Na samu wani tukunya nasa ruwa sai na gyara wake na wanke na xuba aciki
- Da nayi pa boiling din shinkafa da wake sai nasamu wani tukunya nasa palm oil da albasa ya soyu
- Sai na kwashe albasan a plate na xuba kayan miya na soya sai nasa ruwa yanda xai daba min
- Daya tausa nasa spices da Maggie na barshi na minti daya
- Sai na xuba shinkafa da wake na juya sosai sai nasa kifi aciki
- Da ruwan ya tsotse sai na sauke nasa a
- Na yanka plantain nasa salt na soya,dana sauke shinkafa sai nasa a plate
- Enjoyed my delicious palmoil jollop rice
- Note…dama na wanke kifi nasa salt sai na soya
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. ghanaian jollof rice.
So that’s going to wrap it up with this exceptional food jollof rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
