Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shahi chicken rezala. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
#monistrendz Yummy delicious and easy recipe Ingredients:- Chicken Onion Whole garam masala Cashew paste Dahi Garam masala powder Green chillies. Learn to prepare this delicious Spicy Chicken Rezala with this easy video recipe. Chicken rezala is very popular and authentic dish originated in Bengal and.
Shahi Chicken Rezala is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Shahi Chicken Rezala is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook shahi chicken rezala using 22 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Shahi Chicken Rezala:
- Take 400 gms chicken curry cut
- Make ready 2 small onions boiled
- Make ready 1 tsp ginger paste
- Take 1 tsp garlic paste
- Get 1 tbsp poppy seed paste
- Get 10-12 cashewnuts paste
- Take 2 green chillies paste
- Take 3 cardamoms
- Prepare 4-5 cloves
- Get 1 small stick cinnamon
- Take 7-8 black peppercorns
- Prepare 2 tbsp oil
- Take 1.5 tbsp ghee
- Get 2 dry red chillies
- Take 1 tsp kitchen king or Chaap masala
- Prepare 1/2 tsp garam masala
- Get 2 tbsp sweet homemade curd
- Take 1 tbsp malai or fresh cream
- Make ready 1 tbsp coriander chopped
- Make ready To taste salt
- Get 1 drop mitha attar
- Take 1 tsp rose water
Chicken Rezala is a chicken cooked in Bengali style with a hint of Mughlai influence. Influenced by the Mughlai cuisine, a rustic and authentic quick one-pot dish packed with tonnes of hot spices and flavor. Chicken Rezala - take a good whiff of this Mughlai chicken dish & you can't resist eating some right away. Juicy Chicken pieces doused in a fragrant thin white gravy that has infinite layers of taste.
Instructions to make Shahi Chicken Rezala:
- Marinate chicken with little salt,1 tbsp lemon juice and 1 tbsp oil for half hour.Soak cashewnuts and poppy seeds for 30 minutes in hot water.Meanwhile chop 2 onions roughly and boil them with 1/4 th cup water.Cool and make a paste of it alongwith soaked poppy seeds and cashewnuts.Add 2 green chillies,ginger and garlic paste while grinding.Also add malai or fresh cream.Heat oil and ghee in a pan and sprinkle half crushed whole garam masala,dry red chillies and black pepper.
- When they crackle,add the marinated chicken,salt,curd and ground masala.Fry in low flame till masala coats chicken.Add kitchen king or chaap masala and 1 cup water and cook on low flame.Add few chopped cashewnuts or almonds.When nearly done add garam masala,1 drop mitha attar and 1 tsp rose water.Few soaked strands of saffron may be added.Add 1 tbsp coriander chopped and toss.Garnish with fried dry red chillies and serve with pulao,jeera rice or roomali roti.
Transfer the Chicken Rezala onto a serving plate and sprinkle with few strands of saffron and serve hot. Serve the Bengali Style Chicken Rezala Recipe along with Whole Wheat Onion Stuffed Kulcha. Chicken rezala is a delicious chicken recipe from Kolkata. Chicken rezala has an exceptional flavour. The chicken is cooked in a white cashew nut gravy with a blend of aromatic spices which.
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