Jollof Rice with Egwu
Jollof Rice with Egwu

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, jollof rice with egwu. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Editor's note: Okanga Agila, a traditional warrior from Benue state, writes on recent actions allegedly taken by the leader of the Indigenous People of Biafra The joy that we derive at the sight of food. I remember making jollof rice; knowing that I didn't make any meat sauce. I used some local seasonings and at first taste I was dancing with all my heart and soul.

Jollof Rice with Egwu is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Jollof Rice with Egwu is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have jollof rice with egwu using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice with Egwu:
  1. Prepare Rice
  2. Get 1 big side onion
  3. Prepare Tomato paste
  4. Get Grounded pepper
  5. Take Oil
  6. Prepare Egwu leave
  7. Prepare Seasoning
  8. Prepare Salt
  9. Prepare Water

Now I know their secret hahahah. Secrets to getting the best jollof rice (Smokey party jollof rice) - If you were to ask me the secret to making the best jollof rice (Smokey party. liquid smoke, you wan give people cancer in the name of Jollof Rice o di egwu! Go and eat your ogiri vanilla coconut rice with vinegar and okporoko. How to make Suya Spice (Suya Pepper) Asun: Spicy Barbecued Goat Meat.

Steps to make Jollof Rice with Egwu:
  1. Wash Rice with salt to remove starch
  2. Parboil rice and set aside
  3. Add oil to pan and add tomato paste, grounded pepper, seasoning
  4. Bring to boil and add salt to taste
  5. Add parboiled rice and reduce heat to medium
  6. Dice onions in ring form and add to the rice
  7. Add Egwu leave and stir once, reduce the heat to minimal
  8. Check for the tenderness of the rice and serve when required tenderness is achieved

Bobozee (Abacha Mmiri) Plantain Moi Moi (Ukpo Ogede) Sinasir (Rice Pancakes) Vanilla Ice Cream without an ice cream maker. Fruit Skewers (Fruit Kebab) Peppered Snail. The Nigerian Egusi soup, prepared with melon seeds, is prepared by most tribes in Nigeria in many different ways. It is known as Miyan Gushi in Hausa, Ofe Egusi in Igbo and Efo Elegusi in Yoruba. Nigerian Egusi Soup (Caking Method) [Video] Jollof rice is a religion.a way of life.

So that’s going to wrap it up with this special food jollof rice with egwu recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!