Veggie Quiche
Veggie Quiche

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, veggie quiche. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

I liked this Quiche very much. I followed each step but had to subsitute spinach for zucchini as that was the only green vegetable I had. Easy veggie quiche recipe that uses milk instead of cream and loads of veggies to lighten up this breakfast classic while keeping it simple & quick to make.

Veggie Quiche is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Veggie Quiche is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have veggie quiche using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veggie Quiche:
  1. Prepare 1 cup mixed veggies
  2. Take 1 small onion, chopped
  3. Prepare 1/4 teaspoon parsley flakes
  4. Take 1/4 teaspoon garlic powder
  5. Prepare 1/8 teaspoon black pepper
  6. Take 1/8 teaspoon salt
  7. Make ready 1/2 cup Bisquick mix
  8. Take 1 cup shredded cheddar cheese
  9. Prepare 1 cup milk
  10. Take 2 eggs
  11. Prepare Cooking Spray

I wanted to make an easy, healthy, filling recipe so this vegan veggie quiche with sweet potato crust was born. To make this quiche healthier I opted to use sweet potatoes for the crust. Yummy Autumn Veggie Quiche. by Lalaloula. Microwave Veggie Quiche With Brown Rice Crust.

Instructions to make Veggie Quiche:
  1. In a bowl combine : mixed veggies, onion, parsley flakes, garlic powder, black pepper and salt, mix well…..
  2. In a separate bowl combine : Bisquick, shredded cheddar cheese, milk and eggs, mix all well……
  3. Combine veggie mix with Bisquick mix, stir well and pour into a 9 inch pie plate that has been sprayed with cooking spray…..
  4. Bake in a 400 degree oven for 35-40 minutes, or until golden on top…..Let rest for 10 minutes before cutting…….
  5. Serve and enjoy šŸ˜‰!!!!

This quiche made with chickpea flour can be dressed up in so many ways with your favorite veggies! Mixed Veggie Quiche (No Tofu Necessary!) [Vegan]. Crustless Veggie Quiche - Enjoy the flavors of your favorite veggies in savory Quiche. This site uses cookies and affiliate links. Sign up for our Nosher recipe newsletter!

So that’s going to wrap this up for this special food veggie quiche recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!