Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jollof rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jollof rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Jollof rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jollof rice using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice:
- Get Rice
- Make ready Oil, scotch bonnet
- Take leaves Onion, bay
- Get Spices, Maggie
- Get Water
- Prepare cubes Seasoning
This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.
Steps to make Jollof rice:
- Blend scotch bonnet and slice the onions,
- In a pot pour in the blend bonnet,bay leaves in and onions add oil then fry, add water then add your favourite spices, seasoning cubes allow to boil. Wash and rinse your rice and add to the boiling water, allow to cook.
- Then serve
Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.
So that is going to wrap it up with this exceptional food jollof rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
