Simple Jollof Rice
Simple Jollof Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple jollof rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Simple Jollof Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Simple Jollof Rice is something which I have loved my entire life. They are fine and they look fantastic.

In this video i will show you how i make Jollof. Jollof is a popular West African rice dish which is basically rice steamed in a tomato sauce. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

To get started with this particular recipe, we have to prepare a few components. You can cook simple jollof rice using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Simple Jollof Rice:
  1. Get Rice 2 cups boiled
  2. Take 1 onion chopped
  3. Get 5 Scotch bonnet
  4. Take 1 tbs Seasoning powder
  5. Make ready 1/2 tsp Salt
  6. Take 1/2 tsp Curry
  7. Take 1 tsp Garlic paste
  8. Get 4 Carrot
  9. Get 4 tbs Vegetable oil
  10. Take 5 tbs Tomato paste
  11. Take 1/4 cup Spring onion

Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here.

Steps to make Simple Jollof Rice:
  1. In a pot add your vegetable oil, onion and garlic fry for 2 minutes
  2. Add your scotch bonnet and tomatoes paste, fry for some minutes
  3. Add a little water, seasoning, salt and curry cover your pot and let it simmer for 10 minutes
  4. Add the per boiled rice and mix thoroughly
  5. Cover the pot and cook on medium heat
  6. When the rice turn soft, then add carrot, green beans and spring onion
  7. Cover the pot and cook for 5 minutes
  8. Done
  9. Enjoy

I, being from Nigeria myself, make this very often. If necessary add more water while it's cooking. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed.

So that’s going to wrap this up with this special food simple jollof rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!