Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, signature jollof rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Signature jollof rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Signature jollof rice is something that I’ve loved my whole life.
For jollof rice, you can use the Stock of any meat such as: Beef stock, Chicken Stock, Turkey stock e.t.c. The Original party jollof rice basically doesn't require vegetables as we use at home so this is optional though when i was done, i added some boiled green peas. Native jollof rice is a traditional Nigerian meal which is enjoyed by many. it's a palmoil based meal which is similar to the nigerian jollof rice but prepared with locally sourced ingredients such as okpei/iru,scent leaves, crayfish e.t.c.
To begin with this recipe, we must first prepare a few ingredients. You can have signature jollof rice using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Signature jollof rice:
- Make ready 2 cups rice
- Take 1 tomatoes paste
- Make ready 1 large onions
- Make ready Maggi
- Make ready Salt
- Get Garlic
- Get Ginger
- Get Signature jollof maggi
- Take Onga
- Prepare Oil
Jollof rice comes in a range of flavour variations depending on the country. Rinse the parboiled rice with cold water, drain and set aside OR Soak the rice in hot water for some minutes, rinse with clean water, drain and set aside. Try our Signature Jollof Rice This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish! you can have it on its own any time of the week, and it makes a wonderful side dish for lots of dishes. West African Jollof Rice is superb!
Steps to make Signature jollof rice:
- Cut all vegetables and keep aside
- Start by frying the onions follow by the tomatoes and pepper
- After 6 to 7 minutes add some water
- Add the Maggi's,salt,onga,garlic,ginger,and curry and allow the water to boil
- When the water has boiled, wash the rice and add to the water
- Allow to cook for 20 minutes and it's done
- Enjoy with and meat or fish and cool drink.
I grew up eating this rice and every eaten at every party where the host is west african. Every west african country has its own version, however this is the best! Secrets to getting the best jollof rice (Smokey party jollof rice) by If you were to ask me the secret to making the best jollof rice (Smokey party jollof rice to be precise), You'd never hear me say; it's the fire wood, spices used or the other condiments used. Inspired by Thai jasmine rice, our Jasmati® rice products beckon with an intoxicating aroma, exquisite texture and pronounced-yet-subtle flavor, making it ideal for culinary exploration, particularly with Asian-focused techniques and flavors. Similar to Texmati, Jasmati is an American-style hybrid rice singularly unique to RiceSelect®'s Signature Line.
So that is going to wrap this up for this special food signature jollof rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
