Stir fry of lime beef, broccoli and mushrooms
Stir fry of lime beef, broccoli and mushrooms

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir fry of lime beef, broccoli and mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This broccoli and mushroom stir-fry is quick, easy, and healthy. Broccoli performs two important functions in vegan stir fry recipes. First of all, it takes up bulk.

Stir fry of lime beef, broccoli and mushrooms is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Stir fry of lime beef, broccoli and mushrooms is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir fry of lime beef, broccoli and mushrooms using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir fry of lime beef, broccoli and mushrooms:
  1. Take 3 tbsp veg oil
  2. Take 1/4 cup soy sauce
  3. Prepare 1/4 cup honey
  4. Make ready 2 tbsp fish sauce
  5. Take Juice of 1/2 lime
  6. Take 1 tsp garlic powder
  7. Get 350 g flank steak, cut into thin strips
  8. Get 2 heads broccoli, crowns cut and stems peeled
  9. Make ready 12 large button mushrooms, thickly sliced
  10. Take 1 medium onion, thickly sliced
  11. Take 3 cloves garlic, chopped

This humble Beef and Mushroom Stir Fry makes the perfect quick and easy weeknight rice plate meal. With a wok-full of sauce to pour over your rice. Beef and Broccoli is a classic combination of meat and veg. Today we're making a super easy Keto stiry fry using them.

Steps to make Stir fry of lime beef, broccoli and mushrooms:
  1. In a shallow bowl, mix together the veg oil, soy sauce, honey, fish sauce, lime juice and garlic powder. Add the beef and let marinate in the fridge for 1 hour.
  2. Cut the broccoli crowns and stems into bite-sized pieces. Add a splash of veg oil to a large pan on high heat and sear the broccoli stems for 2 minutes until they get a little colour.
  3. Add the broccoli crowns to the pan and continue searing 2 minutes. Push down lightly on the veg so they make as much contact with the hot pan as possible. They should almost look scorched.
  4. Add the mushrooms to the pan and fry 2 to 3 minutes until the mushrooms soften and release some of their water. Add the onion and garlic and continue another minute. Remove the veg to a plate.
  5. Add the meat to the pan and fry for 2 to 3 minutes until cooked. Return the veg to the pan and fry for 1 more minute before serving.

Throw in some mushrooms and you've got everything for the perfect Asian style stir fry. It's my version of broccoli mushroom stir fry with tons and tons of green veggies and nuts. I was going to say it is vegetarian but I just realized it's vegan. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and.

So that’s going to wrap this up for this special food stir fry of lime beef, broccoli and mushrooms recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!