Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sausage and potato bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! Sort of like a casserole, with golden brown This sausage recipe is a game changer! Sausage Bake - One Pan Meal!
Sausage And Potato Bake is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sausage And Potato Bake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sausage and potato bake using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage And Potato Bake:
- Prepare 1 yellow Onion diced
- Prepare 1 green Bell pepper diced or Tri color
- Make ready 3 Smoked sausage- I used skinless
- Prepare As needed butter
- Take As needed potatoes
- Make ready 1/2 cup zesty Italian liquid dressing-you can use more or less
- Get As needed Old bay, Louisiana Cajun, garlic and onion powder, salt and cracked pepper and sprinkle of Italian seasoning
- Take 1 can Mild rotel
- Take Tbsp or 2 of chicken broth or stock
It's easy to make and it tastes incredible! Recipe for Sausage and Potato Bake using Hillshire Farm Turkey Smoked Sausage. Sausage and Potato Bake Recipe - an easy tray bake with sausages, potatoes and roasted vegetables. A dinner idea that the whole family will enjoy.
Steps to make Sausage And Potato Bake:
- Preheat oven 375
- Clean potatoes, dice, and rinse, dice veggies and sausages. Then line everything in a pam sprayed baking dish., cut just very tiny small thin slices of butter over potatoes, (not a lot) pour dressing, rotel, veggies, sausage, chicken stock broth and sprinkle seasonings. And toss around to make sure all is coated.
- Cover with foil, and bake for an hour or less. Just keep an eye out until potatoes are done.
Drain and serve with the potato bake. Cook's tip: for vegetarians, try swapping the chicken stock cube for a vegetable one and use veggie sausages instead of pork. Sausage Potato Bake is a super simple and ultra savory meal loaded with golden and caramelized onions, peppers, potatoes, and meaty bites of sausage. The photos are making incredibly hungry and therefore I can't think about what I even want to. Also, the potatoes go through a par-bake—a pre-baking on their own—before the rest of the dish is completely assembled.
So that is going to wrap it up with this exceptional food sausage and potato bake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
