Creamy Cajun chicken pasta SOUP
Creamy Cajun chicken pasta SOUP

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy cajun chicken pasta soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Cajun chicken pasta SOUP is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Creamy Cajun chicken pasta SOUP is something that I have loved my whole life. They are nice and they look wonderful.

It was first of all very unappetizing to look at. I used half and half like some of the reviews suggested and it was like we had pasta soup. One of my favorite pastas, Cajun Chicken Pasta, is getting a makeover into a comforting, cozy, palate pleasing soup bursting with everything you love about the traditional pasta: Cajun spiced chicken, bell peppers, tomatoes, mushrooms and peas… all swimming in more creamy, Cajun sauce!

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy cajun chicken pasta soup using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Cajun chicken pasta SOUP:
  1. Take 6 oz farfalle pasta
  2. Prepare 1 lb skinless chicken breast
  3. Prepare 3 tsp Cajun seasoning
  4. Make ready 3 tbsp butter
  5. Get 8 oz Mushroom sliced
  6. Get 1 small red onion
  7. Take 1 red bell pepper
  8. Prepare 5 garlic cloves minced
  9. Take 1 tsp salt
  10. Take 1/4 cup flour
  11. Make ready 1 32oz Louisiana Cajun flavor infused broth
  12. Make ready 1 14oz can chicken broth
  13. Prepare 1 1/2 cup heavy cream
  14. Take 1 cup frozen peas
  15. Prepare 1 can tomato with green chillies
  16. Get 1 cup shredded Monterey jack cheese
  17. Get 2 tbsp lime juice
  18. Prepare 1/4 cup fresh basil cut in strips
  19. Take 1/4 cup chopped bacon optional

Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. This creamy pasta dish has a tendency to disappear quickly from our dinner table!

Steps to make Creamy Cajun chicken pasta SOUP:
  1. Season chicken with Cajun seasoning & cook on both side in a lil bit of evoo for about 5 mins per side set aside & let it rest
  2. Melt butter and saute onions & mushrooms for a few mins
  3. Add bell pepper and garlic saute for 30 seconds then add flour and cook for a few minutes
  4. Add swanson Louisiana Cajun flavor infused broth
  5. Along with some chicken broth cream and simmer until thickened
  6. Add cooked pasta cooked chicken peas and tomatoes with green chilirs and heat through
  7. Stir in Monterey Jack cheese and fresh basil

Smoked sausage, mushrooms and Worcestershire sauce here do a beautiful. Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a creamy cajun, tomato pasta sauce! This creamy cajun chicken pasta recipe is very versatile! Use any kind of chicken you have at home. I used chicken breast, because it cooks faster, but chicken thighs.

So that’s going to wrap this up with this special food creamy cajun chicken pasta soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!